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Intervention study of attitude toward health foods/dietary supplements in university students.

Intervention study of attitude toward health foods/dietary supplements in university students. - Intervention study of attitude toward health foods/dietary supplements in university students.

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
JPRN
Registry ID
JPRN-UMIN000027461
Enrollment
300
Registered
2017-07-31
Start date
2017-07-31
Completion date
Unknown
Last updated
2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Healthy subjects

Interventions

lesson about health foods/dietary supplements (60 minutes, 1 time)

Sponsors

National Institutes of Biomedical Innovation, Health and Nutrition
Lead Sponsor

Eligibility

Sex/Gender
All

Inclusion criteria

Inclusion criteria: University students

Exclusion criteria

Exclusion criteria: None

Design outcomes

Primary

MeasureTime frame
Attitude toward health foods/dietary supplements (Questionnaire survey before/after lesson)

Secondary

MeasureTime frame
Status and purpose of health foods/dietary supplements usage (Questionnaire survey before lesson)

Countries

Japan

Contacts

Public ContactTsuyoshi Chiba

National Institutes of Biomedical Innovation, Health and Nutrition Department of Food Function and Labeling

tyschiba@nibiohn.go.jp03-3203-8063

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026