Healthy pregnant women
Conditions
Interventions
Ingested food : Mulberry leaf green juice A Dose:Three packages per day Usage:Dissolve in 100 to 180 ml of water or hot water per package and ingest in three divided doses Period:From early pregna
Sponsors
Natural Science Co.,Ltd. Research and Development Department
Healthcare Systems Co., Ltd.
Eligibility
Sex/Gender
Female
Inclusion criteria
Inclusion criteria: 1) Pregnant women aged 18 to < 45 years. 2) Those who express their willingness to participate in the study and provide consent for participation after understanding the purpose and details of the study. 3) Those who can continue to undergo antenatal checkups at the study site.
Exclusion criteria
Exclusion criteria: 1) Those currently attending the hospital for the treatment of other diseases. 2) Those with diseases that might affect the results of assessment in this study. 3) Those currently taking foods or green juice containing mulberry leaf regularly. 4) Those currently participating in another clinical trial or have participated in another clinical trial within 3 months prior to the start of the present study. 5) Other women judged by the attending physicians as being inappropriate candidates for inclusion in the study.
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Intestinal bacterial flora | — |
Secondary
| Measure | Time frame |
|---|---|
| Blood tests Urinalysis Blood pressure measurement Daily defecation status (Frequency, amount of defecation, Bristol stool form scale, stool color, stool smell, feeling after defecation) Dietary survey (The brief-type self-administered diet history questionnaire) Questionnaire survey Safety assessment Skin tests for resident bacteria(vagina) | — |
Countries
Japan
Contacts
Public ContactMisa Fujinami
Natural Science Co.,Ltd. Research and Development Department
Outcome results
None listed