Healthy volunteer
Conditions
Interventions
Curcumin jelly 1 Single ingestion 15 g
Curcumin jelly 2 Single ingestion 15 g
Curcumin jelly 3 Single ingestion 15 g
Curcumin drink Single ingestion 15 g
Sponsors
FANCL
Eligibility
Sex/Gender
All
Inclusion criteria
Inclusion criteria: 1)The healthy men and women less than 50 years old more than 20 years old. 2)BMI >=18.5 kg/m*m and <25 kg/m*m.
Exclusion criteria
Exclusion criteria: 1) Subjects who are difficulty of over time the blood collection. 2) Subjects who are taking medicine or being treated by a doctor. 3) Subjects who previous or present serious disease such hemopathy, circulatory, breathing, liver, kidney or digestive system disease. 4) Subjects who are participating or planning to participate in other clinical study. 5) Subjects who cannot stop taking healthy food from one week before to the end of the test period. 6) Subjects who are taking healthy food containing turmeric. 7) Subjects who cannot stop taking of turmeric food from 3 days before to the end of test day. 8) Subjects who may cause allergic to turmeric. 9) Women who are pregnant or breast-feeding. 10) Subjects who are judged as unsuitable for this study by study director.
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| AUC,Cmax and Tmax of blood curcumin and blood tetrahydrocurcumin. | — |
Countries
Japan
Contacts
Public ContactMizuki Watanabe
FANCL Corporation Research Institute
Outcome results
None listed