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The effect of coffee-derived mannooligosaccharides on the intestinal condition - A systematic review with meta-analysis

The effect of coffee-derived mannooligosaccharides on the intestinal condition - A systematic review with meta-analysis - A systematic review of coffee-derived mannooligosaccharides

Status
Active, not recruiting
Phases
Unknown
Study type
Unknown
Source
JPRN
Registry ID
JPRN-UMIN000025016
Enrollment
Unknown
Registered
2017-06-30
Start date
2016-11-28
Completion date
Unknown
Last updated
2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Healthy adult volunteers or ones with a tendency for constipation

Interventions

None listed

Sponsors

Ajinomoto General Foods, Inc.
Lead Sponsor
Review team Mr. Kenji Yamamura, Technical Research &amp
Collaborator
Development. Ajinomoto General Foods, Inc. Ms. Kaho Kanatani, Technical Research &amp
Collaborator
Development, Ajinomoto General Foods, Inc. Research Collaborator Professor Hiroharu Kamioka, Faculty of Regional Environment Science, Tokyo University of Agriculture Dr. Takahiro Yoshizaki, Department of Nutritional Science, Department of Toyo University Ms. Mari Makishi, Toho University Narashino Media Center
Collaborator

Eligibility

Sex/Gender
All

Inclusion criteria

Inclusion criteria: Systematic literature search using scientific databases and registered databases for clinical trials and systematic review will be performed. Key inclusion criteria are as follows: Participants: Healthy adults or adults with a tendency for constipation Intervention: Intake for more than 2 weeks Comparison: Placebo controll, in principle Outcome: Regulation of intestinal condition(see above outcome column) Study design: Adopt intervention study (Randomized parallel group comparison test, randomized cross over test, quasi-randomized parallel group comparison test, quasi-randomized cross over test, non-randomized parallel group comparison test)

Exclusion criteria

Exclusion criteria: We will exclude the literature which does not meet the key inclusion criteria.

Design outcomes

Primary

MeasureTime frame
The primary outcome measures are defecation days/week, defecation frequency/week, fecal Bifidobacterium count and the occupancy rate of Bifidobacterium in the total fecal microbiota.

Secondary

MeasureTime frame
Defecation amount per week is a secondary outcome.

Countries

Japan

Contacts

Public ContactShigeyoshi Fujii

Ajinomoto General Foods, Inc. Technical Research and Development

Shigeyoshi_Fujii@agf.co.jp03-5338-6713

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026