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A knee collagen support study

A knee collagen support study - A knee collagen support study

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
JPRN
Registry ID
JPRN-UMIN000023811
Enrollment
66
Registered
2016-08-29
Start date
2016-08-29
Completion date
Unknown
Last updated
2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Heslthy volunteer

Interventions

Continuous intake of the test food product for 12 weeks. Continuous intake of the placebo food product for 12 weeks.

Sponsors

HUMA R&D CORP
Lead Sponsor

Eligibility

Sex/Gender
All

Inclusion criteria

Inclusion criteria: 1.Japanese males and Japanese females aged over 40 and below 75. 2.Presence of discomfort in knee joints. 3.Grade 0 to I in categories K to L in the X-ray examination during selection. 4.Score of 25 or lower on the JOA evaluation of "pain and walking ability" during selection.

Exclusion criteria

Exclusion criteria: 1.Currently seeing a doctor for treatment of a knee joint pain. 2.Currently in treatment with medication. 3.Diagnosed with Hyperuricemia with possible occurrence of a gout attack. 4.Diagnosed with severe disorders such as diabetes, a circulatory disease, a hepatic disease, a renal disease and a cardiac disease, or previous history of any of those. 5.Positive result in a rheumatoid factor test prior to the intake or a possibility of gaining a pain caused by rheumatism. 6.Prior history of a knee surgery or necessity of a knee surgery. 7.Plan to undergo medical treatment on knees during a study period. 8.Underwent a hyaluronic acid injection within two weeks before the selection or a steroid injection within three months before the selection. 9.Diagnosed with bone or joint-related diseases such as a fracture and a sprain within the past three months. 10.Regular intake of health food that contains hyaluronic acid, glucosamine, chondroitin sulfuric acid, quercetin glycoside, vitamin D, or an amino-acid drug, and the intention of consuming the health food during the study period. 11.Regular intake of a pharmaceutical product with an influence on the evaluation of the study (particularly, a pharmaceutical product that contains glucosamine, chondroitin sulfuric acid, vitamin D or an amino-acid drug, or a pharmaceutical product for treatment of osteoporosis). 12.Regular use of a cane. 13.Regular intake of warfarin (product names: Warfarin, Warin, Arefarin, Warfarin K, etc.). 14.Allergic reaction to a food product or a drug. 15.Having the potential to become pregnant during the study or currently pregnant (including a possibility of being pregnant) or nursing. 16.Determined by the investigator or the subinvestigator to be unsuitable for enrollment in this study.

Design outcomes

Primary

MeasureTime frame
JOA JKOM VAS hs-CRP

Countries

Japan

Contacts

Public ContactYoshitada Hira

HUMA R&D CORP Clinical Development Division

hira@huma-c.co.jp03-3431-1260

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026