Nothing
Conditions
Interventions
Piriods:90 days Frequency of sample foods intake:Once a day. The intake time and how to intake samples foods:For preference Amount of intake:Five grams as inulin-fiber powder
Sponsors
Waseda University, Faculty of Sport Sciences
Eligibility
Sex/Gender
All
Inclusion criteria
Inclusion criteria: Subjecs who can eat sample food or meal by oral Subjecs who can record preference for sample food or meal. Subjecs who can reord the amount and frequency of defecation, who are self-sustaining at home. Subjecs who are living welfare -nursing home and have the ability of agreement for participating to this study.
Exclusion criteria
Exclusion criteria: Subjecs who are under-severe control in their diet for diabetes and kidney disfunction desease with being diagnosed. Subjecs who have recieved a follow-up examination from doctor by brain-vascular disease and alzheimer's disease. Subjecs who have some troubles in food intake by oral. Subjecs who can not have a normal meal and normal defication by digestive disease.
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Eating frequency of functional foods contaning inulin and calcium for 12 weeks. | — |
Secondary
| Measure | Time frame |
|---|---|
| Satisfaction for eating of functional foods contaning inulin and calcium for 12 weeks. | — |
Countries
Japan
Contacts
Public ContactMotoko Taguchi
Waseda University Faculty of Sport Sciences
Outcome results
None listed