The effect of staple food (rice or bread) for intestinal flora in healthy people

The effect of staple food (rice or bread) for intestinal flora in healthy people - The effect of staple food for intestinal flora

Status

Active, not recruiting

Phases

Unknown

Study type

Observational

Source

JPRN

Registry ID

JPRN-UMIN000023142

Enrollment

Registered

2016-07-13

Start date

2016-08-15

Completion date

Unknown

Last updated

2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

healthy people

Interventions

None listed

Eligibility

Sex/Gender

All

Inclusion criteria

Inclusion criteria: healthy person, who has no commonly used drugs, who has not been pointed out an anomaly in the health diagnosis for past one year.

Exclusion criteria

Exclusion criteria: If the consent can not be obtained, Who has underlying disease, Who has commonly used drugs, Who has food allergy, Who used intestinal drugs or antibiotics during the study period, Who had obvious poor health such as diarrhea or fever during the study period.

Design outcomes

Primary

Measure	Time frame
hydrogen in the breath by 1 week	—

Countries

Japan

Contacts

Public ContactKaori Ikeda

Graduate School of Medicine, Kyoto University Department of Diabetes, Endocrinology and Nutrition

krikeda@kuhp.kyoto-u.ac.jp075-751-3560

Outcome results