Effect of a fast food diet in combination with high intensity interval training on the cardiometabolic profile of young healthy men.

Effect of a fast food diet in combination with high intensity interval training on the cardiometabolic profile of young healthy men. - Fast Food Diet and High Intensity Interval Training

Status

Active, not recruiting

Phases

Unknown

Study type

Interventional

Source

JPRN

Registry ID

JPRN-UMIN000022847

Enrollment

Registered

2016-06-23

Start date

2015-06-01

Completion date

Unknown

Last updated

2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Intervention study

Interventions

For 14 consecutive days, participants were subjected to an exclusive fast food diet. The high intensity interval training (HIIT) program was performed daily for 14 consecutive days on the treadmill

Eligibility

Sex/Gender

Male

Inclusion criteria

Inclusion criteria: male aged between 18-30 years old a body mass index between 18.5-29.9 kg/m2 physically active (> 150 min of physical activity/week) no orthopedic limitations non-smoker low alcohol consumers

Exclusion criteria

Exclusion criteria: chronic diseases such as cardiovascular disease diabetes and cancer currently following a fast food diet gastrointestinal problems such as bloating, nausea, indigestion, constipation and diarrhea

Design outcomes

Primary

Measure	Time frame
Insulin sensitivity, glucose, insulin	—

Secondary

Measure	Time frame
Lipid, inflammation and hepatic enzyme profiles	—

Countries

North America

Contacts

Public ContactAntony Karelis

University of Quebec at Montreal Exercise Science

karelis.antony@uqam.ca514-987-3000

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026