Effects of probiotics to women during late pregnancy and lactation in the prevention of allergy in infants

Effects of probiotics to women during late pregnancy and lactation in the prevention of allergy in infants - Effects of probiotics in the prevention of allergy in infants

Status

Active, not recruiting

Phases

Unknown

Study type

Interventional

Source

JPRN

Registry ID

JPRN-UMIN000022056

Enrollment

100

Registered

2016-04-25

Start date

2015-05-01

Completion date

Unknown

Last updated

2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Atopic dermatitis

Interventions

Pregnant women are given yogurt until parturition. Pregnant women are given yogurt until lactation. Lactation women are given yogurt after parturition. Control group is not received yogurt during the

Eligibility

Sex/Gender

Female

Inclusion criteria

Inclusion criteria: Performs research described pregnancy 26-27 weeks, pregnant women consent was obtained.

Exclusion criteria

Exclusion criteria: Toxemia of pregnancy Gestational diabetes mellitus milk allergy Hypertension underlying diseases

Design outcomes

Primary

Measure	Time frame
infant intestinal flora number of bacteria species of bacteria allergic diseases until 3y intestinal flora of pregnant women human milk cytokine in cord blood	—

Countries

Japan

Contacts

Public ContactYumiko Komine

Toho University School of medicine Department of Pediatrics

ucchi-no@med.toho-u.ac.jp70337624151

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026