Healthy subjects
Conditions
Interventions
Glucose solution as reference (75g/225ml) - wash out period (at least 1 week) - beverages containing barley syrup with beta glucan- wash out period (at least 1 week) - beverages containing barley syru
Sponsors
GUN EI Chemical Industry CO., LTD.
Eligibility
Sex/Gender
All
Inclusion criteria
Inclusion criteria: 1) Subjects who don't has abnormal glucose tolerance and don't take diabetes drug. 2) Subjects who is between 18 and 65 years old. 3) Subjects who wrote informed consent. 4) Subjects who don't join other human studies within one month. 5) Subjects who are judged as suitable for the study by the invesigator. 6) Subjects whose plasma glucose blood level or OGTT glucose blood level is wihtin 2SD by a statistical analysis.
Exclusion criteria
Exclusion criteria: 1) Subjects who has abnormal glucose tolerance or take diabetes drug. 2) Subjects who is under 18 or over 65 years old. 3) Subjects who don't write informed consent. 4) Subjects who join other human studies within one month. 5) Subjects who are judged as unsuitable for the study by the invesigator. 6) Subjects whose plasma glucose blood level or OGTT glucose blood level is beyond 2SD by a statistical analysis.
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Postprandial blood glucose level Measurement of blood glucose level on a day when test foods were eaten. Incremental blood glucose area under the curve Postprandial blood glucose level after boiled rice were eaten Incremental blood glucose area under the curve after boiled rice were eaten | — |
Secondary
| Measure | Time frame |
|---|---|
| Postprandial blood glucose level, Postprandial maximum blood glucose level, and Insulin level Postprandial 120 minutes blood glucose level, and Insulin level Hemoglobin A1c | — |
Countries
Japan
Contacts
Public ContactNaoshi Kamata
GUN EI Chemical Industry CO., LTD. Foodstuffs Group
Outcome results
None listed