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The pilot study for the effects of mastication by salad vegetable before dinner on the reduction of visceral fat.

The pilot study for the effects of mastication by salad vegetable before dinner on the reduction of visceral fat. - Influence of mastication by salad vegetable on visceral fat.

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
JPRN
Registry ID
JPRN-UMIN000021028
Enrollment
3
Registered
2016-02-15
Start date
2016-02-15
Completion date
Unknown
Last updated
2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

healthy adults (BMI&gt

Interventions

To continue mastication by salad vegetable for 10 minutes before dinner for 4 weeks.

Sponsors

Nakamura Gakuen University Nutrition Clinic
Lead Sponsor

Eligibility

Sex/Gender
Female

Inclusion criteria

Inclusion criteria: BMI>=18 Subjects who are not taking medicine. Subjects who sign an informed consent form to participate in the study.

Exclusion criteria

Exclusion criteria: 1, Subjects who having difficulty in mastication. 2, Contraindication of MRI exam. (Subjects who have a heart pacemaker, metallic foreign body, metallic devices.) 3, Subjects who are pregnant or under lactation, or ones who have a possibility of becoming pregnant. 4, Heavy smokers and alcohol addicts, or subjects with irregular lifestyle. 5, Subjects routinely on supplementation which would affect the visceral fat. 6, Any others judged ineligible as a subject by the investigator.

Design outcomes

Primary

MeasureTime frame
The change of visceral fat at 4 weeks after the beginning of intervention and at 4 weeks after the end of intervention.

Secondary

MeasureTime frame
The change of body weight, BMI, abdominal circumference, percent body fat, blood pressure, T-Chol, HDL-C, LDL-C, TG, BS, IRI, HbA1c, AST, ALT, gamma-GTP, UA, adiponectin at 4 weeks after the beginning of intervention and at 4 weeks after the end of intervention.

Countries

Japan

Contacts

Public ContactHiromi Ueno

Nakamura Gakuen University Nutrition Clinic

husu33@nakamura-u.ac.jp092-851-2869

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026