Dysphagia
Conditions
Interventions
Swallowing the following food at the time of swallowing sound recording. 1)tea 1cc, tea 5cc 2)yogurt 1cc, yogurt 5cc
Sponsors
Okayama University
Eligibility
Sex/Gender
All
Inclusion criteria
Inclusion criteria: Healthy adult who without oral function abnormality
Exclusion criteria
Exclusion criteria: There is awareness of dysphagia.
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Volume of swallowing sound | — |
Countries
Japan
Contacts
Public ContactNaoto Maeda
Graduate School of Medicine, Dentistry and Pharmaceutical Sciences Okayama University Department of Occlusal and Oral Functional Rehabilitation
Outcome results
None listed