Healthy Volunteer
Conditions
Interventions
This study examines the safety of a supplement containing chicken breast meat extract for 12 weeks with long-term ingestion.
Sponsors
TTC Co.,Ltd.
Eligibility
Sex/Gender
All
Inclusion criteria
Inclusion criteria: Japanese healthy males and females aged 20-64 years
Exclusion criteria
Exclusion criteria: (1) Subjects who routinely use health food containing plasmalogens, imidazole dipeptide, and ferlic acid. (2) Subjects who have under treatment or a history of serious disease (3) Subjects who using medical products, and subjects who have a history of serious disease. (4) Subjects having possibilities for emerging allergy related to the study (5) Subjects who are judged as unsuitable for the study based on the results of clinical and physical examination on preliminary examination (6) Subjects who are judged as unsuitable for the current study based on the results of lifestyle questionnaire (7) Subjects who have participated in other clinical studies within the last one month prior to the current study or are planned to participate in other studies after obtaining informed consent for the current study (8) Subjects who intend to become pregnant or lactating (9) Subjects judged as unsuitable for the current study by the investigator
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Hematologic test Blood biochemistry test Urine analysis Blood pressure/pulsation Weight Doctor's questions Adverse event | — |
Countries
Japan
Contacts
Public ContactNoriko Watanabe
TTC Co.,Ltd. Clinical Research Planning Department
Outcome results
None listed