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slow specific oral torerance induction used by low allegen cookies for egg allergy

slow specific oral torerance induction used by low allegen cookies for egg allergy - slow specific oral torerance induction used by low allegen cookies

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
JPRN
Registry ID
JPRN-UMIN000014931
Enrollment
30
Registered
2014-08-23
Start date
2014-07-28
Completion date
Unknown
Last updated
2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

egg allergy patient

Interventions

oral immunnotherapy by low allergen cookies oral immunnotherapy by plasebo cookies

Sponsors

osaka prefectual hospital organization osaka prefectural medical center for respiratory and allergic diseases
Lead Sponsor

Eligibility

Sex/Gender
All

Inclusion criteria

Inclusion criteria: patients unable to eat more than 0.5g egg white by the positive result of oral egg white challenge test

Exclusion criteria

Exclusion criteria: patients able to eat more than 0.5g egg white by the result of oral egg white challenge test

Design outcomes

Primary

MeasureTime frame
the number of starting to eat more than 0.5g egg white without any symptoms after 4 months oral tolerance inductions

Countries

Japan

Contacts

Public Contactyuri takaoka

osaka prefectual hospital organization osaka prefectural medical center for respiratory and allergic department of pediatrics

takaokayu@ra.opho.jp072-957-2121

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026