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Effect of omega-3 fatty acid on NADH/NAFLD

Effect of omega-3 fatty acid on NADH/NAFLD - Effect of EPA/DHA on NADH/NAFLD

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
JPRN
Registry ID
JPRN-UMIN000012886
Enrollment
50
Registered
2014-01-17
Start date
2014-02-01
Completion date
Unknown
Last updated
2026-06-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

NASH/NAFLD

Interventions

EPA/DHA 4 g per day EPA/DHA 2 g per day

Sponsors

Chiba Univeristy
Lead Sponsor

Eligibility

Sex/Gender
All

Inclusion criteria

Inclusion criteria: 1 Hyperlipidemia 2 NASH/NAFLD 3 ALT > or = 31 IU/L

Exclusion criteria

Exclusion criteria: Allergy for EPA/DHA High risk of hemorrhage

Design outcomes

Primary

MeasureTime frame
Improvement rate of ALT levels

Countries

Japan

Contacts

Public ContactMakoto Arai

Chiba Univeristy Hospital Gastroenterology

araim-cib@umin.ac.jp043-226-2083

Outcome results

None listed

Source: JPRN (via WHO ICTRP) · Data processed: Jul 3, 2026