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Effect of exogenous ketones as an adjunct to low-calorie diet on metabolic markers

Effect of exogenous ketones as an adjunct to low-calorie diet on metabolic markers

Status
Recruiting
Phases
Unknown
Study type
Interventional
Source
ISRCTN
Registry ID
ISRCTN97548466
Enrollment
51
Registered
2025-10-23
Start date
2019-03-01
Completion date
Unknown
Last updated
2025-11-03

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Influencing weight loss with a low-calorie diet. Nutritional, Metabolic, Endocrine

Interventions

Study Procedures: Visit 1 (screening): • The experimental procedures used in the study will be communicated to subjects verbally and in writing. Subjects will have an opportunity to ask questions

Sponsors

Brigham Young University
Lead Sponsor

Eligibility

Sex/Gender
All

Inclusion criteria

Inclusion criteria: 1. BMI between 27 and 35 kg/m² 2. Stable weight (±2.3 kg in the previous 30 days) 3. Classified as normotensive (systolic <140 mmHg, diastolic <90 mmHg, resting heart rate <90 beats/min)

Exclusion criteria

Exclusion criteria: 1. Pregnancy, nursing 2. Any history of metabolic disease (e.g., diabetes, thyroid disorders), cardiovascular disease, hepatic or renal dysfunction, autoimmune or neurological conditions 3. Individuals taking dietary supplements or medications known to alter body weight, metabolism, or hormone levels within four weeks of study initiation

Design outcomes

Primary

MeasureTime frame
Body mass changes were measured using a dual-energy X-ray absorptiometry (DXA) scanner at the beginning and end of the study

Secondary

MeasureTime frame
Blood markers were measured using ELISA and dot blot at the beginning and end of the study

Countries

United States of America

Contacts

Public ContactBenjamin Bikman
bikman@byu.edu+18014221798

Outcome results

None listed

Source: ISRCTN (via WHO ICTRP) · Data processed: Feb 4, 2026