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Impact of training status on bioavailability of flavanones

Impact of training status on bioavailability of flavanones: a longitudinal intervention trial

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
ISRCTN
Registry ID
ISRCTN90010873
Enrollment
12
Registered
2014-11-27
Start date
2014-06-01
Completion date
Unknown
Last updated
2019-08-26

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Effect of detraining on polyphenol absorption from orange juice. Nutritional, Metabolic, Endocrine

Interventions

All participants were required to attend the laboratory for 8 hours in the trained state and after having not trained for 7 days. On both visits to the laboratory, participants were given an orange ju

Sponsors

University of Glasgow
Lead Sponsor

Eligibility

Sex/Gender
All

Inclusion criteria

Inclusion criteria: 1. Adults over 18 years 2. Distance runners, triathletes or cyclist training regularly for at least 4 years with least 5 hours of endurance training per week 3. Healthy with normal blood pressure 4. Non-smokers 5. Not taking any drug therapies 6. VO2 max >50 ml/kg body mass

Exclusion criteria

Exclusion criteria: 1. History of gastrointestinal disease 2. Vegetarian 3. Having unstable food habits 4. VO2 max < 50 ml/kg body mass

Design outcomes

Primary

MeasureTime frame
To determine the effects of training status of endurance athletes on bioavailability of flavanones in endurance trained individuals. 1. Quantification of flavanone metabolites in the blood and urine: Flavanone metabolites in the urine will be analyzed using a HPLC-MS/MS in the selected reaction monitoring mode. Urine samples will also be used for the measurements of DNA oxidation: 8-Oxo-7,8-dihydroxyguanine will be measured by HPLC with electrochemical detection. Will be measured at baseline and following one week of detraining.

Secondary

MeasureTime frame
To find out whether changes in bioavailability of flavanones are related to changes in biomarkers of inflammation, oxidative stress, plasma lipids and insulin sensitivity. 1. Plasma analyses for cardio-metabolic risk factors: The aliquoted EDTA plasma will be stored at 80oC for later analysis of insulin (Ultrasensitive Insulin ELISA, Mercodia AB, Uppsala, Sweden), glucose (Randox, Northern Ireland, UK), TAG, total and HDL-cholesterol (Roche Diagnostics GmbH, 6 Mannheim). Glucose, TAG, total cholesterol, and HDL-cholesterol concentration will be analysed spectrophotometrically (Cobas Mira Plus, ABX Diagnostics, France). High-sensitivity ELISAs (R&D Systems Inc., Oxon, UK) will be used to measure plasma concentration of IL-6 and TNF-?. Will be meassured at baseline and following one week of detraining.

Countries

United Kingdom

Outcome results

None listed

Source: ISRCTN (via WHO ICTRP) · Data processed: Feb 4, 2026