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The potential influence of chicken egg consumption on humans

Presence of extracellular vesicles and their miRNA cargo in chicken eggs and their potential to alter gene expression in non-avian species

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
ISRCTN
Registry ID
ISRCTN77867213
Enrollment
12
Registered
2022-04-15
Start date
2014-10-06
Completion date
Unknown
Last updated
2023-05-01

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Change in expression of miRNA/mRNA in humans after consumption of egg EVs Nutritional, Metabolic, Endocrine

Interventions

In the first feeding study, five men and two women (ages 24-36 years) are randomly shuffled and assigned into groups: a group fed with two eggs, a group fed with three eggs and a group fed with four e

Sponsors

National Institute of Food and Agriculture
Lead Sponsor

Eligibility

Sex/Gender
All

Inclusion criteria

Inclusion criteria: Healthy adults: 1. Ten men (aged 24-36 years) 2. Two women (aged 24-36 years)

Exclusion criteria

Exclusion criteria: 1. Pregnant 2. Smoking 3. Allergic to eggs

Design outcomes

Primary

MeasureTime frame
miRNA expression in blood plasma evaluated using quantitative real-time polymerase chain reaction (RT-qPCR) before and after consumption of hard-boiled eggs using 3, 4.5, 9, 12, 24 hours as timepoints

Secondary

MeasureTime frame
miRNA expression in peripheral blood mononuclear cells (PBMCs) evaluated using RT-qPCR before and after consumption of hard-boiled eggs using 3, 4.5, 9, 12, 24 hours as timepoints

Countries

United States of America

Outcome results

None listed

Source: ISRCTN (via WHO ICTRP) · Data processed: Feb 9, 2026