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The effect of a low glycaemic diet on weight maintenance for six months following weight loss of more than 5% body weight in overweight and obese patients

The effect of a low glycaemic diet on weight maintenance for six months following weight loss of more than 5% body weight in overweight and obese patients

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
ISRCTN
Registry ID
ISRCTN54162562
Enrollment
38
Registered
2005-09-30
Start date
2004-01-16
Completion date
Unknown
Last updated
2026-02-02

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Nutritional, Metabolic, Endocrine: Obesity Nutritional, Metabolic, Endocrine Obesity

Interventions

Low glycaemic index diet vs no diet.

Sponsors

Department of Health
Lead Sponsor

Eligibility

Sex/Gender
All
Age
18 Years to 65 Years

Inclusion criteria

Inclusion criteria: 1. Ages 18-65 years 2. Overweight and obese patients 3. With or without type 2 diabetes 4. With a BMI between 27-50 kg/m2 5. Who have lost 5% or more of their body weight after a weight reduction program

Exclusion criteria

Exclusion criteria: Not provided at time of registration

Design outcomes

Primary

MeasureTime frame
To look into the effect of a low GI diet on weight maintenance following weight loss.

Secondary

MeasureTime frame
Not provided at time of registration

Countries

England, United Kingdom

Outcome results

None listed

Source: ISRCTN (via WHO ICTRP) · Data processed: Feb 7, 2026