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Effect of aerobic exercise and low carbohydrate diet on pre-diabetic non-alcoholic fatty liver disease in postmenopausal women and middle aged men -? the role of gut microbiota composition

Effect of Aerobic Exercise and Low Carbohydrate diet on pre-diabetic non-alcoholic fatty liver disease in postmenopausal women and middle aged men - the role of gut microbiota composition: a randomized interventional trial

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
ISRCTN
Registry ID
ISRCTN42622771
Enrollment
1000
Registered
2013-04-23
Start date
2013-01-01
Completion date
Unknown
Last updated
2022-05-23

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Non-alcoholic fatty liver disease Nutritional, Metabolic, Endocrine

Interventions

6-month exercise or/and diet intervention is involved in this study. There are six study arms but four randomized arms: 1. Exercise 2. Diet
exercise information is updated monthly. Diet intervention: Specific individualized dietary program is developed after baseline assessments on the basis of each indivi

Sponsors

Shanghai University of Sport (China)
Lead Sponsor
Shanghai Jiao Tong University (China)
Collaborator

Eligibility

Sex/Gender
All

Inclusion criteria

Inclusion criteria: Current inclusion criteria as of 02/02/2017: 1. Men or women aged 50-65 with fasting glucose between 5.6 to 6.9 mmol/ or glucose between 7.8 to 11.0 mmol/L after 2 hour in takes of glucose (75 g) 2. Have diagnosed non-alcoholic fatty liver disease (NAFLD) by 1H MRS (liver fat >5%) 3. For women, serum follicle-stimulating hormone level greater than 30 IU/L and last menstruation more than 6 months ago but within 10 years Reference group 1: 1. Men or women aged 50-65 with fasting glucose between 5.6 to 6.9 mmol/L or glucose between 7.8 to 11.0 mmol/L after 2 hour in takes of glucose (75 g) 2. No NAFLD by MRS ( 1.7 mmol/L. 2. Have diagnosed non-alcoholic fatty liver disease (NAFLD) by 1H MRS (liver fat >5%). 3. For women, serum follicle-stimulating hormone level greater than 30 IU/L and last menstruation more than 6 months ago but within 10 years. Reference group 1: 1. Men or women aged 50-65 with fasting glucose between 5.6 to 6.9 mmol/L or glucose between 7.8 to 11.0 mmol/L after 2 hour in takes of glucose (75 g), and triglycerides > 1.7 mmol/L 2. No NAFLD by MRS (<5%) 3. For women serum follicle-stimulating hormone level greater than 30 IU/L and last menstruation more than 6 months ago but within 10 years Reference group 2: 1. Men or women aged 50-65 with fasting glucose below 5.6 mmol/L or glucose below 7.8 mmol/L after 2 hour in takes of glucose (75 g), and triglycerides < 1.7 mmol/L 2. No NAFLD by MRS (<5%) 3. For women serum follicle-stimulating hormone level greater than 30 IU/L and last menstruation more than 6 months ago but within 10 years

Exclusion criteria

Exclusion criteria: 1. BMI >38 kg/m2 2. Serious cardiovascular or musculoskeletal problems 3. Diagnosed Type 1 and 2 diabetes 4. Mental distraction

Design outcomes

Primary

MeasureTime frame
Current primary outcome measures as of 02/02/2017: 1. Liver fat content %, measured using single-voxel proton magnetic resonance spectroscopy (1H MRS) at baseline and 6 months 2. Glycaemic control, measured using the glucose tolerance test at baseline and 6 months 3. Gut microbiota composition, measured using 16s rRNA gene sequencing by Illumina MiSeq platform and metagenomics sequencing at baseline, 3 months and 6 months Previous primary outcome measures: 1. Glucose tolerance test results, insulin and triglycerides, assessed at baseline and 6 months 2. Liver fat content %, assessed at baseline and 6 months 3. Gut microbiota composition, measured at baseline, 3 months and 6 months

Secondary

MeasureTime frame
1. Lifestyle, behavioral characteristics, diet, physical activity and health condition, measured using questionnaires 2. Anthropometry (height, body weight) 3. Blood pressure 4. Body composition (fat mass, lean mass and bone mass) 5. Physical fitness and heart rate, measured using the UKK walk test 6. Muscle strength (maximal isometric voluntary contraction of the right grip, left elbow flexors and left knee extensors) 7. Total cholesterol, HDL-cholesterol, triglycerides, LDL-cholesterol, apolipoproteins A-I and B, lipoprotein (a), cholesterylester fatty acid composition, free fatty acid profile and sex hormones, AND inflammation biomarkers, measured from a venous blood sample All measured at baseline, 3 months and 6 months (except for body composition [fat mass, lean mass and bone mass], which is measured at baseline and 6 months only)

Countries

China, Finland

Outcome results

None listed

Source: ISRCTN (via WHO ICTRP) · Data processed: Mar 21, 2026