Women's livelihoods, empowerment and mental health Not Applicable Women's livelihoods, empowerment and mental health
Conditions
Interventions
This study, Healthy Kitchens, is a component of a wider study called Healthy Kitchens, Healthy Children.
The Healthy Kitchens component is designed as a pre-/post-intervention, where w
Sponsors
The Nestle Foundation for the Study of Problems of Nutrition in the World
Eligibility
Sex/Gender
Female
Inclusion criteria
Inclusion criteria: 1. Female 2. Aged over 18 years 3. Living in one of two Palestinian camps in Lebanon (Bourj el Barajneh and Shatila) 4. Willing and physically able to work from 7.30am - 12.30pm
Exclusion criteria
Exclusion criteria: Does not meet inclusion criteria
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Women's livelihoods and economic empowerment at the baseline and after 9 months using: 1. A household expenditure questionnaire, adapted from the Demographic and Health Surveys (DHS) 2. A women's empowerment questionnaire, adapted from the Women's Empowerment in Agriculture Index (WEAI) | — |
Secondary
| Measure | Time frame |
|---|---|
| The following are assessed at the baseline and after 9 months (unless otherwise stated): 1. Household food security, assessed using the Arab Family Food Security Scale 2. Mental health, assessed using the Mental Health Inventory - 5 (MHI-5) 3. Women's experience of participating in the intervention, assessed using open-ended questions at the end of the study (9 months) | — |
Countries
Lebanon
Outcome results
None listed