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Does ethnicity affect our body?s response to passive physical activity?

Variability in the metabolic and cardiovascular effect of passive physical activity; influence of ethnicity

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
ISRCTN
Registry ID
ISRCTN18890982
Enrollment
90
Registered
2014-10-20
Start date
2013-08-01
Completion date
Unknown
Last updated
2015-07-06

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Passive physical activity Nutritional, Metabolic, Endocrine

Interventions

1. Whole Body Vibration. The participant will stand on a vibrating platform. Vibrations will be intermittent, with 10 vibration periods of 30 seconds separated by equal non-vibration periods. The par

Sponsors

Department of Medicine (Physiology), University of Fribourg (Switzerland)
Lead Sponsor

Eligibility

Sex/Gender
All

Inclusion criteria

Inclusion criteria: 1. 20 ? 40 years old 2. Healthy as determined by medical history 3. European, Asian, African, or Indian ethnicity. 4. Signed consent given

Exclusion criteria

Exclusion criteria: 1. Pregnancy 2. History of eating disorders 3. History of metabolic diseases (e.g. diabetes) 4. History of cardiovascular disease 5. History of neurological or psychiatric disorders 6. History of gastro-intestinal disorders 7. Any other condition that might impair the subject?s ability to participate in the study

Design outcomes

Primary

MeasureTime frame
Energy expenditure will be measured by indirect calorimetry before, during, and after each intervention

Secondary

MeasureTime frame
1. Cardiovascular response (heart rate and blood pressure) and EMG activity will be measured by continuous physiological monitoring before, during and after whole body vibration 2. Body composition will be measured at the start the study 3. Dietary and lifestyle information will be collected by questionnaire 4. Body temperature and habitual physical activity will be measured by wireless physiological monitoring over a period of one week 5. The interaction between each intervention and food will be measured (the protocol will be conducted once in the fasted state, and once after participants have ingested a small, standardized meal)

Countries

Switzerland

Outcome results

None listed

Source: ISRCTN (via WHO ICTRP) · Data processed: Feb 4, 2026