Inappropriate diet and eating habits, excess energy intake, healthy eating policies Nutritional, Metabolic, Endocrine Healthy eating policies
Conditions
Interventions
Participants will be randomised (1:1:1:1:1:1) into 5 different groups using the QuestionPro randomisation feature. All participants will complete an online survey, in which they will be presented with
Sponsors
University of Cambridge
Eligibility
Sex/Gender
All
Inclusion criteria
Inclusion criteria: 1. Aged =16 years 2. Resident in England
Exclusion criteria
Exclusion criteria: Does not meet inclusion criteria.
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| 1. Perceived effectiveness of availability plus size interventions at reducing calorie intake measured as a composite variable using the mean of two items on a 7-point response scale at a single timepoint | — |
Secondary
| Measure | Time frame |
|---|---|
| 1. Perceived effectiveness of the interventions individually measured as a composite variable using the mean of two items on a 7-point response scale for each intervention at a single timepoint 2. Acceptability of interventions measured using a single item on a 7-point response scale for each intervention individually, and both together, at a single timepoint 3. Subjective comprehension of the interventions measured as a composite variable using the mean of two self-rated items on a 7-point response scale at a single timepoint 4. Recall of the intervention content measured from three possible correct answers from two questions (scored from 0-3) at a single timepoint | — |
Countries
England, United Kingdom
Contacts
Public ContactJames Reynolds
Outcome results
None listed