Healthy Lifestyles Programme to prevent childhood obesity

Conditions

Public health Nutritional, Metabolic, Endocrine Dietary counselling and surveillance for obesity

Lloyd J, Creanor S, Logan S, Green C, Dean SG, Hillsdon M, Abraham C, Tomlinson R, Pearson V, Taylor RS, Ryan E, Price L, Streeter A, Wyatt K.

2018-01-0160 citations

10.1016/s2352-4642(17)30151-7

Cluster randomised controlled trial and economic and process evaluation to determine the effectiveness and cost-effectiveness of a novel intervention [Healthy Lifestyles Programme (HeLP)] to prevent obesity in school children

Katrina Wyatt, Jenny Lloyd, Siobhan Creanor, Colin Green, Sarah Dean et al. (19 authors)

Public Health Research2018-01-0159 citations

10.3310/phr06010

Intervention fidelity in the definitive cluster randomised controlled trial of the Healthy Lifestyles Programme (HeLP) trial: findings from the process evaluation

Jenny Lloyd, Sarah Dean, Siobhan Creanor, Charles Abraham, Melvyn Hillsdon et al. (7 authors)

International Journal of Behavioral Nutrition and Physical Activity2017-11-2813 citations

10.1186/s12966-017-0616-6

The impact of active stakeholder involvement on recruitment, retention and engagement of schools, children and their families in the cluster randomised controlled trial of the Healthy Lifestyles Programme (HeLP): a school-based intervention to prevent obesity

Jenny Lloyd, Camilla McHugh, Jayne A.L. Minton, Helen Eke, Katrina Wyatt

Trials2017-08-1427 citations

10.1186/s13063-017-2122-1

Trial baseline characteristics of a cluster randomised controlled trial of a school-located obesity prevention programme; the Healthy Lifestyles Programme (HeLP) trial

Jenny Lloyd, Siobhan Creanor, L. L. Price, Charles Abraham, Sarah Dean et al. (15 authors)

BMC Public Health2017-04-048 citations

10.1186/s12889-017-4196-9

Detailed statistical analysis plan for a cluster randomised controlled trial of the Healthy Lifestyles Programme (HeLP), a novel school-based intervention to prevent obesity in school children

Siobhan Creanor, Jenny Lloyd, Melvyn Hillsdon, Sarah Dean, Colin Green et al. (9 authors)

Trials2016-12-019 citations

10.1186/s13063-016-1737-y

The Healthy Lifestyles Programme (HeLP), a novel school-based intervention to prevent obesity in school children: study protocol for a randomised controlled trial.

Wyatt KM, Lloyd JJ, Abraham C, Creanor S, Dean S, Densham E, Daurge W, Green C, Hillsdon M, Pearson V, Taylor RS, Tomlinson R, Logan S.

2013-04-0423 citations

10.1186/1745-6215-14-95

Interventions

HeLP is a multi-component four phase programme which takes place over three school terms and aims to deliver a general healthy lifestyle message encouraging a healthy energy balance. Piloting has demo

Eligibility

Sex/Gender

All

Inclusion criteria

Inclusion criteria: 1. State Primary/Junior schools in Devon and Plymouth 2. Year 5 children (9-10 year olds)

Exclusion criteria

Exclusion criteria: Schools which received the intervention in the pilot phases and schools who do not have a single Year 5 group

Design outcomes

Primary

Measure	Time frame
Body Mass Index (BMI) Standard Deviation Score (SDS) measured at baseline, 18 and 24 months which will be compared between the control and intervention groups	—

Secondary

Measure	Time frame
1. Weight Status Proportions (underweight, normal, obese or overweight) measured at baseline, 18 and 24 months 2. Percent body fat measured at baseline, 18 and 24 months 3. Waist circumference measured at baseline, 18 and 24 months 4. Accelerometer assessed moderate/vigourous physical activity/sedentary behaviour measured at baseline and 18 months 5. Mean number of healthy snacks, energy dense snacks, positive and negative foods consumed per day measured at baseline and 18 months 6. Mediating variables to assess knowledge, motivation and behaviours relating to the physical activity and diet measured at baseline and 12 months	—

Measure

Time frame

1. Weight Status Proportions (underweight, normal, obese or overweight) measured at baseline, 18 and 24 months 2. Percent body fat measured at baseline, 18 and 24 months 3. Waist circumference measured at baseline, 18 and 24 months 4. Accelerometer assessed moderate/vigourous physical activity/sedentary behaviour measured at baseline and 18 months 5. Mean number of healthy snacks, energy dense snacks, positive and negative foods consumed per day measured at baseline and 18 months 6. Mediating variables to assess knowledge, motivation and behaviours relating to the physical activity and diet measured at baseline and 12 months

—

Countries

United Kingdom

Outcome results

None listed