Nutrition education program for the general population Nutritional, Metabolic, Endocrine
Conditions
Interventions
The study is conducted in the province of Barcelona, specifically in Badalona and Santa Coloma de Gramenet, two neighboring and densely populated municipalities by people of Pakistani origin. The Fund
Sponsors
University of Barcelona
Eligibility
Sex/Gender
Female
Inclusion criteria
Inclusion criteria: 1. Adult age (>18 years) 2. Immigrant women of Pakistani origin 3. Residence in Badalona or Santa Coloma de Gramenet 4. Voluntarily accepting to participate in the study
Exclusion criteria
Exclusion criteria: 1. Diagnosis of cognitive impairment or any physical illness that could prevent participation in the study 2. Disagreement with the ethical conditions of the study
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Each primary outcome was measured at the baseline and evaluation phase. The evaluation phase began after the completion of nutrition education sessions that lasted 10 weeks: 1. Sociodemographic data (identified through the survey) 2. Nutritional status (analyzed by anthropometric measurements (weight, height, and waist) 3. Nutrition knowledge (identified through an ad hoc questionnaire of 15 true/false questions included in the survey and the focus group discussions) 4. Nutrition skills (studied through an ad hoc questionnaire of 13 multiple-choice questions about nutritional skills included in the survey and the focus group discussion) 5. Dietary pattern (studied through an 18-item Food Frequency Questionnaire (FFQ) included in the survey and the focus group discussion) | — |
Secondary
| Measure | Time frame |
|---|---|
| There are no secondary outcome measures | — |
Countries
Spain
Contacts
Public ContactSaba Mohamed Bibi
Outcome results
None listed