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Influence of a specific diet on chronic kidney disease progression

Influence of a specific diet on the intestinal microbiota, malnutrition, inflammation and oxidation in chronic kidney disease

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
ISRCTN
Registry ID
ISRCTN10446067
Enrollment
30
Registered
2022-01-04
Start date
2018-10-01
Completion date
Unknown
Last updated
2023-01-09

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Increase the quality of life of patients with chronic kidney disease. Urological and Genital Diseases

Interventions

To ameliorate the quality of life in chronic kidney disease (CKD) subjects, the use of dietary supplements has increased over time. Among those, curcumin has demonstrated significant in vitro anti-inf
collected stool samples to analyze gut microbiota composition.

Sponsors

University of Milan
Lead Sponsor

Eligibility

Sex/Gender
All

Inclusion criteria

Inclusion criteria: Patients: 1. CKD from stage 3a to 4 (defined according to the GFR values of the KDOQI guide-lines), not being on hemodialysis treatment 2. Age = 18 years 3. Absence of: chronic infections, active neoplasm, vasculitis, autoimmune or acute inflammatory diseases, gastro-intestinal pathologies, dementia, steroid therapies, and pregnancy Healthy volunteers: 1. Age and sex-matched with CKD group 2. Absence of CKD or other kidney-related pathologies

Exclusion criteria

Exclusion criteria: All groups: Presence of: chronic infections, active neoplasm, vasculitis, autoimmune or acute inflammatory diseases, gastro-intestinal pathologies, dementia, steroid therapies, and pregnancy.

Design outcomes

Primary

MeasureTime frame
1. Nutritional, inflammatory and oxidative status measured using 3-days food diary, bioimpedance, ELISA immunological test for eight cytokines/chemokines on plasma and lipoperoxidation levels on plasma (TBARS assay) at baseline, after 3 months and after 6 months 2. CKD progression measured using glomerular filtration rate (eGFR, CKD-EPI formula) at baseline, after 3 months and after 6 months

Secondary

MeasureTime frame
1. Gut microbiota measured using Next Generation Sequencing (Ion 16S Metagenomics Kit) on DNA extracted from stool samples at baseline, after 3 months and after 6 months 2. Uremic toxins measured using mass spectrometry (LC-MS/MS) at baseline, after 3 months and after 6 months

Countries

Italy

Outcome results

None listed

Source: ISRCTN (via WHO ICTRP) · Data processed: Feb 4, 2026