A broad group of psychological disorders with abnormal eating behaviors leading to physiological effects from overeating or insufficient food intake.. Eating disorders
Conditions
Interventions
Sponsors
Eligibility
Inclusion criteria
Inclusion criteria: Body mass index between 30 and 39.9 kg/m2 Willingness to participate in the study Being in the age range of 20-60 years
Exclusion criteria
Exclusion criteria: Suffering from any Disease such as Cancer, Diabetes, Hypothyroidism, Kidney Failure or Liver Failure Having a weight loss diet in the last 2 months Pregnancy and breastfeeding Menopause Smoking Taking vitamin and mineral supplements Continuous use of any type of medicine Use of any type of antibiotic in the last three months Using probiotic products continuously (more than once a week) in the last month Use of weight loss and appetite suppressants Having a sports activity that has been more than 3 weeks since its start
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Weight. Timepoint: The beginning and end of the study. Method of measurement: Using a scale. | — |
Secondary
| Measure | Time frame |
|---|---|
| Serum level of BDNF, serotonin. Timepoint: The beginning and end of the study. Method of measurement: Using a blood test. | — |
Countries
Iran (Islamic Republic of)
Contacts
Mashhad University of Medical Sciences