Condition 1: glucose intolerance. Condition 2: dyslipidemia.
Conditions
Interventions
Sponsors
Eligibility
Inclusion criteria
Inclusion criteria: Had a BMI > 24.9 kg/m2 Were aged between 45 and 60 years Volunteered to participate Were physically inactive (not achieving 30–60 min per day or 150 min per week of moderate intensity exercise or 20–60 min per day (75 min per week) of vigorous intensity and cleared a medical history form the physical activity readiness questionnaire) Were able to perform the necessary exercises
Exclusion criteria
Exclusion criteria: Any cardiovascular, respiratory, or muscle-skeletal disorders precluding physical exercise Uncontrolled hyperglycemia (= 126 mg/d) Uncontrolled hypertension (a resting blood pressure =140/100 mm hg) Active infection Acute myocardial infarction, stroke, trauma, surgery or severe liver dysfunction
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Glucose tolerance. Timepoint: before intervention and at the end of eighth week. Method of measurement: GOTT tests were analyzed by the hexokinase method (COBAS, Roche), and its intracoefficient of variation ranged between 1.58% (µ=64.7 mg/dl) and 1.38% (µ=369 mg/dl).;Lipid profile. Timepoint: before intervention and at the end of eighth week. Method of measurement: An enzymatic method utilizing an Alpha X autoanalyzer with E2HL-100 kits and a sensitivity of 0.1 mmol/dL (Hitachi, Tokyo, Japan) was employed for lipid measurement.;Body composition. Timepoint: before intervention and at the end of eighth week. Method of measurement: body fat percentage were determine by abdominal, thigh, suprailiac and triceps skinfolds measurements on the right side of the body to the nearest 0.5 mm with a Lange caliper (Cambridge Scientific Instruments, Cambridge, MD, USA). and determined by sari equation. | — |
Countries
Ethiopia
Contacts
Debre Markos University