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Nutrition education with extended parallel model in diabetic patients for improving glycemic indices and lipid profile control and adherence to the proper diet

Evaluating of the effect of educational intervention based on the developed parallel process model on the adherence to the proper diet, glycemic factors, and lipid profile in middle-aged people with type 2 diabetes

Status
Active, not recruiting
Phases
Phase 3
Study type
Interventional
Source
IRCT
Registry ID
IRCT20230104057040N1
Enrollment
88
Registered
2023-05-08
Start date
2021-12-22
Completion date
Unknown
Last updated
2023-05-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Type 2 Diabetes.

Interventions

Intervention 1: 1- Control group:routine educations for 3 months (82 messages in the form of images and clips, almost 5 messages per day via virtual media such as messengers and by formation of virtua

Sponsors

Shiraz University of Medical Sciences
Lead Sponsor

Eligibility

Sex/Gender
All
Age
30 Years to 59 Years

Inclusion criteria

Inclusion criteria: Age range: 30-59 years old (middle age) Having type 2 diabetes and not using insulin (FBS higher than 125 and 2-hr glucose higher than 200 mg/dl) Not having chronic diseases including cancer, kidney or liver diseases Not using special drugs, not smoking Having no special diet Not being pregnant or lactating

Exclusion criteria

Exclusion criteria: Incidence of any chronic or acute diseases or incidence of some diseases such as kidney diseases Sudden disturbances of blood glucose including sudden and dangerous hypo- or hyperglycemia Acute or respiratory infections Any surgery Following any special diet or physical activity regiment

Design outcomes

Secondary

MeasureTime frame
Low density lipoprotein-cholestrol. Timepoint: At baseline and after 3 months. Method of measurement: Calorimetric method by using auto-analyzer.;High density lipoprotein-cholestrol. Timepoint: At baseline and after 3 months. Method of measurement: Calorimetric method by using auto-analyzer.;Total cholestrol. Timepoint: At baseline and after 3 months. Method of measurement: Calorimetric method by using auto-analyzer.;Triglyceride. Timepoint: At baseline and after 3 months. Method of measurement: Calorimetric method by using auto-analyzer.;Weight. Timepoint: At baseline and after 3 months. Method of measurement: With scale.;Height. Timepoint: At baseline and after 3 months. Method of measurement: With tape meter.;Body mass index. Timepoint: At baseline and after 3 months. Method of measurement: With calculation from weight and height.;Waist circumference. Timepoint: At baseline and after 3 months. Method of measurement: With tape meter.;Hip circumference. Timepoint: At baseline and after 3 months. Method of measurement: With tape meter.;Waist to hip ratio. Timepoint: At baseline and after 3 months. Method of measurement: Calculate form waist and hip measurements.;Physical activity. Timepoint: At baseline and after 3 months. Method of measurement: With questionnaire.;Knowledge level. Timepoint: At baseline and after 3 months. Method of measurement: With questionnaire.;Perceived sensitivity. Timepoint: At baseline and after 3 months. Method of measurement: With questionnaire.;Perceived severity. Timepoint: At baseline and after 3 months. Method of measurement: With questionnaire.;Perceived effectiveness. Timepoint: At baseline and after 3 months. Method of measurement: With questionnaire.;Self-efficacy. Timepoint: At baseline and after 3 months. Method of measurement: With questionnaire.;Intention. Timepoint: At baseline and after 3 months. Method of measurement: With questionnaire.;Food intake of macro nutrients and calorie. Timepoint: 3-day dietary recall. Method of

Primary

MeasureTime frame
Glycosylated hemoglobin. Timepoint: At baseline and after 3 months. Method of measurement: High performance liquid chromatography (HPLC).;Fasting blood glucose. Timepoint: At baseline and after 3 months. Method of measurement: Calorimetric method by using auto-analyzer.;2 hour- blood glucose. Timepoint: At baseline and after 3 months. Method of measurement: Calorimetric method by using auto-analyzer.

Countries

Iran (Islamic Republic of)

Contacts

Public ContactTayebe Dehghan

Shiraz University of Medical Sciences

dehghant89@yahoo.com+98 917 566 2643

Outcome results

None listed

Source: IRCT (via WHO ICTRP) · Data processed: Feb 4, 2026