the effect of cumin and Kermani sumac herbal product in preventing nausea and vomiting

Investigating the effect of sumac and cumin plant products in preventing nausea and vomiting after surgery

Status

Recruiting

Phases

Phase 3

Study type

Interventional

Source

IRCT

Registry ID

IRCT20220912055947N1

Enrollment

120

Registered

2022-12-11

Start date

2022-09-23

Completion date

Unknown

Last updated

2023-02-07

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Nausea and vomiting after surgery. Other medical procedures as the cause of abnormal reaction of the patient, or of later complication, without mention of misadventure at the time of the procedure

Interventions

Intervention 1: Intervention group: Method First, the alcoholic extract of the formulation is prepared, then the total phenolic content is measured using Fulin-Sio-Calto reagent. 0.5 ml of the extract

Eligibility

Sex/Gender

All

Age

18 Years to 65 Years

Inclusion criteria

Inclusion criteria: 1) Age between 18 and 65 years 2) Absence of underlying disease including diabetes, heart, kidney, liver, and Malori Weiss disease 3) Absence of stomach and intestinal ulcers 4) Declaration of consent to participate in the research and signing the informed consent form 5) Absence of obstruction Gut 6) Absence of sensitivity to sumac and cumin

Exclusion criteria

Exclusion criteria: The patient's unwillingness to continue the treatment Failure to respond to herbal medicine Occurrence of any symptoms of allergy to the herbal product during treatment Observing any complications during treatment Parkinson's disease

Design outcomes

Primary

Measure	Time frame
Severe nausea. Timepoint: At zero hours, 4 hours after surgery, 8 hours after surgery, 16 hours after surgery, 24 hours after surgery, the severity of nausea and frequency of vomiting during the 24-hour period are evaluated. Method of measurement: VAS criterion.;Number of times vomiting. Timepoint: At zero hours, 4 hours after surgery, 8 hours after surgery, 16 hours after surgery, 24 hours after surgery, the severity of nausea and frequency of vomiting during the 24-hour period are evaluated. Method of measurement: VAS criterion.	—

Measure

Time frame

Severe nausea. Timepoint: At zero hours, 4 hours after surgery, 8 hours after surgery, 16 hours after surgery, 24 hours after surgery, the severity of nausea and frequency of vomiting during the 24-hour period are evaluated. Method of measurement: VAS criterion.;Number of times vomiting. Timepoint: At zero hours, 4 hours after surgery, 8 hours after surgery, 16 hours after surgery, 24 hours after surgery, the severity of nausea and frequency of vomiting during the 24-hour period are evaluated. Method of measurement: VAS criterion.

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Secondary

Measure	Time frame
Nember of times vomiting. Timepoint: At the beginning of the study, 4, 8, 16, 24 hours after surgery. Method of measurement: VAS criterion.	—

Countries

Iran (Islamic Republic of)

Contacts

Public Contactmohadeseh nasehi

Bam University of Medical Sciences

mohinasehi@yahoo.com+98 34 4434 0768

Outcome results

None listed

Source: IRCT (via WHO ICTRP) · Data processed: Feb 4, 2026