Evaluation of diet in pregnant women Blood pressure on pregnancy outcomes

Evaluation of dietary approaches to stop hypertension (DASH) in pregnancy outcomes of pregnant women with hypertension (chronic and pregnancy)

Status

Recruiting

Phases

Phase 3

Study type

Interventional

Source

IRCT

Registry ID

IRCT20210222050458N1

Enrollment

Registered

2021-05-14

Start date

2021-05-15

Completion date

Unknown

Last updated

2021-05-26

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Condition 1: Chronic hypertension and Gestational. Condition 2: Chronic hypertension (primary). Gestational [pregnancy-induced] hypertension without significant proteinuria, unspecified trimester Essential (primary) hypertension

Interventions

Intervention 1: Patients with hypertension in the intervention group are given by a dietitian DASH and the evaluation of patients is monitored by a doctor on a weekly basis for two months and the resu

Eligibility

Sex/Gender

Female

Age

18 Years to No maximum

Inclusion criteria

Inclusion criteria: Pregnant patient with a history of hypertension Patient consent to participate in the study Age over 18 years

Exclusion criteria

Exclusion criteria: Existence of any underlying disease such as diabetes Patients from whom it is difficult to obtain information

Design outcomes

Primary

Measure	Time frame
High Blood Pressure. Timepoint: Before Childbirth. Method of measurement: Mercury Sphygmomanometer.	—

Countries

Iran (Islamic Republic of)

Contacts

Public ContactMahin Najafian

Ahvaz University of Medical Sciences

najafian_m@ajumc.ac.ir+98 61 3292 3985

Outcome results

None listed

Source: IRCT (via WHO ICTRP) · Data processed: Feb 4, 2026