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Evaluation dietary habit corrected by Iranian traditional medicine on blood pressure

Evaluation of effect of dietary habit corrected by Iranian traditional medicine on blood pressure in patients with hypertension (HTN)

Status
Recruiting
Phases
Unknown
Study type
Interventional
Source
IRCT
Registry ID
IRCT20200524047558N1
Enrollment
100
Registered
2020-06-12
Start date
2020-05-21
Completion date
Unknown
Last updated
2020-06-15

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Hypertension. Essential (primary) hypertension

Interventions

Intervention 1: Intervention group:In this group, first, the level of awareness of dietary habit based on Iranian traditional medicine is measured.Then the necessary training is given to follow the

Sponsors

Kerman University of Medical Sciences
Lead Sponsor

Eligibility

Sex/Gender
All
Age
25 Years to 55 Years

Inclusion criteria

Inclusion criteria: Patients who are in the pre-hypertension stage and have no evidence of secondary hypertension. Patients in the age range of 25 to 55 years have a minimum diploma education

Exclusion criteria

Exclusion criteria: Patients with hypertension who enter the next stages of the disease. Those who have complications following dietary recomendation People with cardiovascular disease and other chronic diseases Those who have not complied with the relevant recommendations for more than one consecutive week or two Intermittent weeks

Design outcomes

Primary

MeasureTime frame
The amount of blood pressure systolic and diastolic. Timepoint: The first day of study and the 30th day of study. Method of measurement: Breuer digital blood pressure monitor.

Secondary

MeasureTime frame
Weight. Timepoint: The first day of study and the 30th day of study. Method of measurement: Breuer digital scales.;Waist circomference size. Timepoint: The first day of study and the 30th day of study. Method of measurement: Meter.;Neck circomference size. Timepoint: The first day of study and the 30th day of study. Method of measurement: Meter.;Body mass index. Timepoint: The first day of study and the 30th day of study. Method of measurement: calculation.;Body fat mass. Timepoint: The first day of study and the 30th day of study. Method of measurement: calculation.;Blood Triglyceride. Timepoint: The first day of study and the 30th day of study. Method of measurement: Autoanalyzer device.;Blood Cholesterol. Timepoint: The first day of study and the 30th day of study. Method of measurement: Autoanalyzer device.

Countries

Iran (Islamic Republic of)

Contacts

Public ContactDr. Mohammad Satayesh

Kerman University of Medical Sciences

msetayeshmail@gmail.com+98 34 3211 0860

Outcome results

None listed

Source: IRCT (via WHO ICTRP) · Data processed: Feb 4, 2026