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Effect of omega-3 on diabetic patients with Covid-19

Comparison of the effectiveness of omega-3 and Hydroxychloroquine on Inflammatory factors, liver enzymes and clinical symptoms in diabetic COVID-19 patients

Status
Active, not recruiting
Phases
Phase 3
Study type
Interventional
Source
IRCT
Registry ID
IRCT20200511047399N1
Enrollment
30
Registered
2020-07-23
Start date
2020-02-20
Completion date
Unknown
Last updated
2020-08-17

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Covid-19. COVID-19, virus not identified

Interventions

Intervention 1: Intervention group: 3 capsules containing 2010 mg EPA and DHA + 2 capsules containing 400 mg Hydroxychloroquine. Intervention 2: Control group: 2 capsules containing 400 mg Hydroxychlo

Sponsors

Tehran University of Medical Sciences
Lead Sponsor

Eligibility

Sex/Gender
All
Age
18 Years to No maximum

Inclusion criteria

Inclusion criteria: Body mass index equal to or more than 18.5 age equal to or more than 18 Diabetic patients diagnosed with covid-19 according to physician diagnosis Not consuming any particular diet or supplement as well as not doing any particular physical activity Willingness to participate in the study

Exclusion criteria

Exclusion criteria: Having a history or current diagnosis of inflammatory disorders including liver, kidney or thyroid abnormalities, pancreatitis, any malignancy or other conditions that impact inflammatory status Patients who had regularly received omega-3 supplements during 3 months before our trial Pregnancy Lactating Menopause Patients with history of smoking (at-least 5 cigarette per day) or alcohol intake during 6 months before our trial any abnormality in PTT, PT or INR tests

Design outcomes

Primary

MeasureTime frame
Erythrocyte sedimentation rate (ESR). Timepoint: In the baseline of the study and after 2 weeks supplementation with omega-3. Method of measurement: Automated erythrocyte sedimentation rate analyzer (ELECTA LAB S.r.l, Via Balzella, Italy).;C-reactive protein. Timepoint: In the baseline of the study and after 2 weeks supplementation with omega-3. Method of measurement: Immunoturbidimetric method (Pars Azmun, Iran).;Fatigue. Timepoint: In the baseline of the study and after 2 weeks supplementation with omega-3. Method of measurement: Self-reported questionnaire with sores ranging from 1 until 10.;Body pain. Timepoint: In the baseline of the study and after 2 weeks supplementation with omega-3. Method of measurement: Self-reported questionnaire with sores ranging from 1 until 10.;Appetite. Timepoint: In the baseline of the study and after 2 weeks supplementation with omega-3. Method of measurement: Self-reported questionnaire with sores ranging from 1 until 10.;Olfactory. Timepoint: In the baseline of the study and after 2 weeks supplementation with omega-3. Method of measurement: Self-reported questionnaire with sores ranging from 1 until 10.

Secondary

MeasureTime frame
Alanine aminotransferase. Timepoint: In the baseline and after 2 weeks omega-3 supplementation. Method of measurement: Available valid diagnostic test kits (Crest Biosystems kits, India).;Aspartate aminotransferase. Timepoint: In the baseline and after 2 weeks omega-3 supplementation. Method of measurement: Available valid diagnostic test kits (Crest Biosystems kits, India).;Alkaline phosphatase. Timepoint: In the baseline and after 2 weeks omega-3 supplementation. Method of measurement: Available valid diagnostic test kits (Crest Biosystems kits, India).

Countries

Iran (Islamic Republic of)

Contacts

Public ContactMina Abdolahi

Tehran University of Medical Sciences

abdolahimina.n@gmail.com+98 21 6634 3352

Outcome results

None listed

Source: IRCT (via WHO ICTRP) · Data processed: Feb 21, 2026