Obesity. Obesity due to excess calories
Conditions
Interventions
Sponsors
Eligibility
Inclusion criteria
Inclusion criteria: People aged 18-50 Body Mass Index (BMI) = 30 Diploma and higher education
Exclusion criteria
Exclusion criteria: suffering from mood disorders suffering from anxiety disorders suffering from eating disorders using psychiatric drugs and/or fat burner supplements suffering from cardiovascular disease suffering from diabetes suffering from thyroid problems suffering from respiratory problems suffering from gastroenteric problems receiving psychotherapy or other program for weight loss Pregnancy Planning for pregnancy Menopause Dietary Choices (DC) subscale score > 1.2 Physical Activity (PA) subscale score > 1.2
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Healthy Eating Behavior Score in the Weight Control Strategies Scale. Timepoint: 3-6 times weekly during the baseline phase, before session 3, session 5, session 7, session 9, session 11, and after session 12 during the intervention phase, and one and three months after the intervention during the follow-up phase. Method of measurement: Dietary Choices subscale in the Weight Control Strategies Scale.;Exercise Behavior Score in the Weight Control Strategies Scale. Timepoint: 3-6 times weekly during the baseline phase, before session 3, session 5, session 7, session 9, session 11, and after session 12 during the intervention phase, and one and three months after the intervention during the follow-up phase. Method of measurement: Physical Activity subscale in the Weight Control Strategies Scale. | — |
Secondary
| Measure | Time frame |
|---|---|
| Emotional Eating Score in the Three Factor Eating Questionnaire-R18. Timepoint: 3-6 times weekly during the baseline phase, before session 3, session 5, session 7, session 9, session 11, and after session 12 during the intervention phase, and one and three months after the intervention during the follow-up phase. Method of measurement: Emotional Eating subscale in the Three Factor Eating Questionnaire-R18.;External Eating Score in the Dutch Eating Behaviour Questionnaire. Timepoint: 3-6 times weekly during the baseline phase, before session 3, session 5, session 7, session 9, session 11, and after session 12 during the intervention phase, and one and three months after the intervention during the follow-up phase. Method of measurement: External Eating subscale in the Dutch Eating Behaviour Questionnaire.;Food Craving Acceptance Score in the Food Craving Acceptance and Action Questionnaire. Timepoint: 3-6 times weekly during the baseline phase, before session 3, session 5, session 7, session 9, session 11, and after session 12 during the intervention phase, and one and three months after the intervention during the follow-up phase. Method of measurement: Acceptance subscale in the Food Craving Acceptance and Action Questionnaire.;Healthy Eating with Willingness Score in the Food Craving Acceptance and Action Questionnaire. Timepoint: 3-6 times weekly during the baseline phase, before session 3, session 5, session 7, session 9, session 11, and after session 12 during the intervention phase, and one and three months after the intervention during the follow-up phase. Method of measurement: Willingness subscale in the Food Craving Acceptance and Action Questionnaire.;Physical Activity Acceptance Score in the Physical Activity Acceptance Questionnaire. Timepoint: 3-6 times weekly during the baseline phase, before session 3, session 5, session 7, session 9, session 11, and after session 12 during the intervention phase, and one and three months after the intervention durin | — |
Countries
Iran (Islamic Republic of)
Contacts
Kharazmi University