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Assessment the Effect of omega 3 supplementation on Improving Metabolic Syndrome indices

Assessment the Effect of omega 3 supplementation on Improving Metabolic Syndrome indices in Patients with Ischemic heart disease

Status
Recruiting
Phases
Phase 3
Study type
Interventional
Source
IRCT
Registry ID
IRCT20190819044563N1
Enrollment
90
Registered
2019-11-10
Start date
2019-09-23
Completion date
Unknown
Last updated
2019-12-17

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Metabolic syndrome. Metabolic syndrome

Interventions

Intervention 1: Intervention group: Intervention group given daily omega-3 supplement in the form of 1000 mg gel made by Zahravi Pharmaceutical Company of Tabriz. Intervention 2: Control group: Omega-

Sponsors

Oroumia University of Medical Sciences
Lead Sponsor

Eligibility

Sex/Gender
All

Inclusion criteria

Inclusion criteria: Interested in attending the study who have completed and signed the informed consent form. Metabolic syndrome according to existing criteria, including: There are 3 of the following: Waist circumference = 80 cm for women and Waist circumference = 94 cm for men, fasting blood glucose = 100 mg / dl , Systolic blood pressure = 130 and diastolic blood pressure above = 85 , mm Hg, HDL less than 50 mg / dL for women and less than 40 mg / dL for men and triglycerides; 150 mg / dL and drug administration for triglycerides Blood glyceride, cholesterol and LDL (including statins, etc.). With ischemic heart disease.

Exclusion criteria

Exclusion criteria: Mental, emotional, cognitive, or any disorders that may prevent a person from participating in this study. People who have certain dietary restrictions and follow a specific diet. autoimmune diseases (corticosteroids), cancer alcohol consumption Pregnancy Breastfeeding Infectious Diseases Chronic Kidney Disease Liver disease Food intolerance and sensitivity to fish Drug abuse Anticoagulants such as warfarin Changes in the level of physical activity during the study People taking Omega-3 supplements Consume more than one serving of fish per week Omega-3 sensitivity cases

Design outcomes

Primary

MeasureTime frame
Triglyceride. Timepoint: Blood triglyceride levels at baseline (before intervention) and at the end of the study at week 12. Method of measurement: Serum triglyceride concentration measurement by enzymatic method with BT1500.;High-density lipoprotein. Timepoint: Blood High-density lipoprotein levels at baseline (before intervention) and at the end of the study at week 12. Method of measurement: Serum high-density lipoprotein concentration measurement by enzymatic method with BT1500.;Low-density lipoprotein. Timepoint: Blood Low-density lipoprotein levels at baseline (before intervention) and at the end of the study at week 12. Method of measurement: Serum low-density lipoprotein concentration measurement by enzymatic method with BT1500.;Fasting blood sugar. Timepoint: Blood Fasting blood sugar levels at baseline (before intervention) and at the end of the study at week 12. Method of measurement: Serum fasting blood sugar concentration measurement by enzymatic method with BT1500.;Total cholesterol. Timepoint: Blood Total cholesterol levels at baseline (before intervention) and at the end of the study at week 12. Method of measurement: Serum total cholesterol concentration measurement by enzymatic method with BT1500.;Waist circumference. Timepoint: Waist measurement at baseline (before intervention) and at weeks 4, 8 and end of study at week 12. Method of measurement: Using meters and in centimeters.

Secondary

MeasureTime frame
Weight. Timepoint: Weight measurement at baseline (before intervention) and at 4, 8 and 12 weeks. Method of measurement: The weight of a person with minimal clothing and no shoes is measured to the nearest 100 grams.;Body Mass Index. Timepoint: Body Mass Index measurement at baseline (before intervention) and at 4, 8 and 12 weeks. Method of measurement: Using the values of height and weight and by the formula of weight divided by the square of height in meters.;Physical activity. Timepoint: Physical activity measurement at baseline (before intervention) and at 4, 8 and 12 weeks. Method of measurement: Measurement of physical activity at three levels of light, moderate and vigorous using the International Physical Activity Questionnaire.;Systolic blood pressure. Timepoint: Systolic blood pressure measurement at baseline (before intervention) and at 4, 8 and 12 weeks. Method of measurement: Using a calibrated digital barometer.;Diastolic blood pressure. Timepoint: Diastolic blood pressure measurement at baseline (before intervention) and at 4, 8 and 12 weeks. Method of measurement: Using a calibrated digital barometer.;Feed Frequency Questionnaire. Timepoint: Feed Frequency Questionnaire at the beginning of the study (before the intervention) and at the end of the 12 week study. Method of measurement: Using a food frequency questionnaire.;Height. Timepoint: Measurement of individuals height at baseline (before intervention). Method of measurement: Using the height gauge.

Countries

Iran (Islamic Republic of)

Contacts

Public ContactAsma Zamanian

Oroumia University of Medical Sciences

asma_wzm@yahoo.com+98 44 3223 4897

Outcome results

None listed

Source: IRCT (via WHO ICTRP) · Data processed: Feb 19, 2026