Cows milk protein allergy. Anaphylactic reaction due to food
Conditions
Interventions
there is no control group. all the permanent patients with anaphylaxis to cows milk whom underwent desensitization and eligible inaccording to inclusion criteria, will be assessed by: assessment of Sp
Sponsors
Iran University of Medical Sciences
Eligibility
Sex/Gender
All
Inclusion criteria
Inclusion criteria: History of anaphylaxis to cows milk protein at least 24 months post desensitization symptom free within last 3 months consent to project
Exclusion criteria
Exclusion criteria: every body who has not fulfill inclusion criteria not full adherence to protocol of this study
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| SIgE level. Timepoint: before the desensitization and during project. Method of measurement: serum sample.;SIgG4 level. Timepoint: before the desensitization and during project. Method of measurement: serum sample.;Double dose OFC. Timepoint: before cessation of using food for 3 weeks. Method of measurement: oral food challenge.;Skin prick tests. Timepoint: before the desensitization and during project. Method of measurement: measuring the wheal and erythem.;Standard oral food challenge. Timepoint: after 3 week avoidance of cow`s milk. Method of measurement: standard oral food challenge. | — |
Secondary
| Measure | Time frame |
|---|---|
| Permanent tolerance. Timepoint: at least 24 months after desensitization. Method of measurement: Specific IgE & IgG4 , prick and prick to prick and Double Dose Oral food challenge test, then all of them will be strict avoided of cow`s milk for 3 weeks and after that standard oral food challenge will be done again. | — |
Countries
Iran (Islamic Republic of)
Contacts
Public ContactMorteza Fallahpour
Iran University of Medical Sciences
Outcome results
None listed