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The effect of consumption of barberry fruit powder in type 2 diabetic patients

The effect of consumption of barberry fruit powder on glycemic indices , lipid profile and Visfatin in type 2 diabetic patients

Status
Recruiting
Phases
Unknown
Study type
Interventional
Source
IRCT
Registry ID
IRCT20180811040758N1
Enrollment
40
Registered
2018-10-06
Start date
2018-10-23
Completion date
Unknown
Last updated
2018-11-05

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Type 2 diabetes. Type 2 diabetes mellitus

Interventions

Intervention 1: Intervention group: The intervention group received 1 gram of powdered barberry dried fruit (2 capsules of 500mg) per serving for 2 months (1 capsule plus lunch and 1 capsule with dinn

Sponsors

Zahedan University of Medical Sciences
Lead Sponsor

Eligibility

Sex/Gender
All
Age
30 Years to 65 Years

Inclusion criteria

Inclusion criteria: People with type 2 diabetes are diagnosed

Exclusion criteria

Exclusion criteria: Pregnancy Lactation History of heart disease History of heart failure in the last 3 months heart attack Acute and chronic hepatic disease, except fatty liver Impaired kidney function Hyperthyroidism and hypothyroidism Use of NSAIDs Insulin treatment Taking antidepressants

Design outcomes

Primary

MeasureTime frame
Fasting blood suger. Timepoint: Beginning of the intervention and 60 days after the intervention. Method of measurement: Measure with laboratory kit on blood sample.;HbA1c. Timepoint: Beginning of the intervention and 60 days after the intervention. Method of measurement: Measure with laboratory kit on blood sample.;Lipid profile. Timepoint: Beginning of the intervention and 60 days after the intervention. Method of measurement: Measure with laboratory kit on blood sample.;Visfatin. Timepoint: Beginning of the intervention and 60 days after the intervention. Method of measurement: Measure with laboratory kit on blood sample.;Insulin. Timepoint: Beginning of the intervention and 60 days after the intervention. Method of measurement: Measure with laboratory kit on blood sample.

Secondary

MeasureTime frame
Fasting blood suger. Timepoint: At the beginning of the intervention and 60 days after the intervention began. Method of measurement: Measure with laboratory kit on blood sample.;Hb A1c. Timepoint: At the beginning of the intervention and 60 days after the intervention began. Method of measurement: Measure with laboratory kit on blood sample.;Lipid profile. Timepoint: At the beginning of the intervention and 60 days after the intervention began. Method of measurement: Measure with laboratory kit on blood sample.;Visfatin. Timepoint: At the beginning of the intervention and 60 days after the intervention began. Method of measurement: Measure with laboratory kit on blood sample.;Insulin. Timepoint: At the beginning of the intervention and 60 days after the intervention began. Method of measurement: Measure with laboratory kit on blood sample.

Countries

Iran (Islamic Republic of)

Contacts

Public ContactShadi Shourestani

Zahedan University of Medical Sciences

shadi.shourestani@gmail.com+98 56 3243 3865

Outcome results

None listed

Source: IRCT (via WHO ICTRP) · Data processed: Feb 4, 2026