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Conditions
Interventions
Intervention 1: Intervention group: Breads made from white wheat flour, water, improver, salt and yeast, which each person randomly consumes once in the course of this 4-week intervention. This bread
Sponsors
Ahvaz University of Medical Sciences
Eligibility
Sex/Gender
All
Age
20 Years to 40 Years
Inclusion criteria
Inclusion criteria: The level of fasting blood glucose is normal (less than 110 mg / ml) BMI normal (18.5 to 24.9) Follow the normal diet
Exclusion criteria
Exclusion criteria: Taking medications and diseases that affect the metabolism of blood sugar and the amount of hunger and satiety. Pregnancy Lactation
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Satiety index. Timepoint: Measure satiety in fasting and every 15 minutes after eating each bread for up to two hours in the first week, the second week and the third week. Method of measurement: Using the VAS Questionnaire and Formula.;Glycemic index. Timepoint: Blood glucose measurements in fasting state and 90, 60, 45, 30, 15 and 120 minutes after eating. Method of measurement: Using formula. | — |
Secondary
| Measure | Time frame |
|---|---|
| Glycemic load. Timepoint: First week, second week, third week. Method of measurement: Using formula. | — |
Countries
Iran (Islamic Republic of)
Contacts
Public ContactZahra Salimi
Ahvaz University of Medical Sciences
Outcome results
None listed