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The effects of functional cake

The effects of functional cake in patients with metabolic syndrome

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
IRCT
Registry ID
IRCT20170506033836N2
Enrollment
80
Registered
2020-10-15
Start date
2020-06-21
Completion date
Unknown
Last updated
2020-11-09

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Condition 1: Metabolic Syndrome. Condition 2: Obesity. Metabolic syndrome Obesity due to excess calories

Interventions

Intervention 1: Intervention group: Functional cake group containing oak powder.The caloric content of both oak and wheat cakes will be equal, so due to the higher calorie content of oak flour, 10 gra

Sponsors

Shiraz University of Medical Sciences
Lead Sponsor

Eligibility

Sex/Gender
All
Age
20 Years to 60 Years

Inclusion criteria

Inclusion criteria: Age range 20 to 60 years Body mass index (BMI) of 25–35 kg/m2 According to the ATP III definition, metabolic syndrome is present if three or more of the following five criteria are met: waist circumference over 102 cm (men) or 88 cm (women), blood pressure over 130/85 mmHg, fasting triglyceride (TG) level over 150 mg/dl, fasting high-density lipoprotein (HDL) cholesterol level less than 40 mg/dl (men) or 50 mg/dl (women) and fasting blood sugar over 100 mg/dl Stable body weight (weight change less than 3 kg in the last 3 months) Not participating in weight loss programs for the past 6 months

Exclusion criteria

Exclusion criteria: Diabetic patients receiving blood sugar-lowering drugs and insulin History of alcohol consumption Smoking Pregnant and lactating women People with mental illness, cancer, thyroid, cardiovascular, pulmonary, renal, hepatic, eating disorders Taking drugs that affect appetite, body weight and lipid metabolism or have anti-inflammatory effect

Design outcomes

Primary

MeasureTime frame
Anthropometric measures. Timepoint: Before and after the intervention. Method of measurement: Bioelectric impedance analysis.;Blood pressure. Timepoint: Before and after the intervention. Method of measurement: digital sphygmomanometer.;Fasting blood sugar. Timepoint: Before and after the intervention. Method of measurement: Commercial kits.;Insulin. Timepoint: Before and after the intervention. Method of measurement: ELISA kit.;Insulin resistance index (HOMA-IR). Timepoint: Before and after the intervention. Method of measurement: Formula.;Lipids profile. Timepoint: Before and after the intervention. Method of measurement: Commercial kits.;Malon de aldehyde (MDA). Timepoint: Before and after the intervention. Method of measurement: Tubarbitoric acid method (TBARS).;C-reactive protein. Timepoint: Before and after the intervention. Method of measurement: ELISA kit.;Adiponectin. Timepoint: Before and after the intervention. Method of measurement: ELISA kit.

Countries

Iran (Islamic Republic of)

Contacts

Public ContactMohsen Mohamadi

Shiraz University of Medical Sciences

mohsen.nut@yahoo.com+98 71 3612 2206

Outcome results

None listed

Source: IRCT (via WHO ICTRP) · Data processed: Feb 4, 2026