Diabetic food ulcers. Ulcer of lower limb, not elsewhere classified
Conditions
Interventions
Intervention 1: Control group : Rinse with saline daily. Intervention 2: Intervention group 3: 1500 mg Propolis ointment for topical use on the ulcer and 1500 mg Propolis capsules (three 500 mg capsu
Sponsors
Vice chancellor for research, Qazvin University of Medical Sciences
Eligibility
Sex/Gender
All
Age
18 Years to 75 Years
Inclusion criteria
Inclusion criteria: Patients with diabetic foot ulcers grade 1 and 2 Willingness to cooperate
Exclusion criteria
Exclusion criteria: Patients with wounds functions deep grade and step higher than 1 and 2 Sensitivity to topical formulation
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Area of diabetic foot ulcers. Timepoint: The beginning and End of the study. Method of measurement: With AutoCAD software.;Average leukocytes in diabetic foot ulcers. Timepoint: The beginning and End of the study. Method of measurement: The sampling.;The number of pathogenic bacteria. Timepoint: The beginning and End of the study. Method of measurement: The Sampling and culture.;Total Antioxidant Capacity. Timepoint: The beginning and End of the study. Method of measurement: Eliza kit.;?serum Malondialdehyde. Timepoint: The beginning and End of the study. Method of measurement: Eliza kit. | — |
Countries
Iran (Islamic Republic of)
Contacts
Public ContactDr. Hossein Khadem Haghighian
Qazvin University of Medical Sciences
Outcome results
None listed