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The effect of Cumin and Cinnamon on the treatment of dyslipidemia

Comparison of the effect of cumin and cinnamon on the lipid profile in middle-aged women with blood lipid disorders

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
IRCT
Registry ID
IRCT2016112310826N21
Enrollment
60
Registered
2017-01-03
Start date
2016-11-24
Completion date
Unknown
Last updated
2018-02-22

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Dyslipidemia. Mixed hyperlipidaemia

Interventions

Intervention 1: Consumption 3 grams of cinnamon in group A and 3 grams of cumin in the second group for 8 weeks. Intervention 2: Control group: placebo microcrystalline cellulose.
Treatment - Drugs
Consumption 3 grams of cinnamon in group A and 3 grams of cumin in the second group for 8 weeks
Control group: placebo microcrystalline cellulose

Sponsors

Nutrition And Food Security Research Center ??Shahid Sadoghi Yazd University Of Medical Sciences
Lead Sponsor

Eligibility

Sex/Gender
Female
Age
30 Years to 59 Years

Inclusion criteria

Inclusion criteria: Inclusion criteria: Don't use of lipid-reducer drugs Exclusion criteria: Black cumin or cinnamon sensitivity; Pregnancy in women;Catch a disease

Exclusion criteria

Exclusion criteria:

Design outcomes

Primary

MeasureTime frame
Total Cholesterol. Timepoint: Before study; 8 weeks after intervention study. Method of measurement: A blood test.;Triglyceride. Timepoint: Before study; 8 weeks after intervention study. Method of measurement: A blood test.;Low density Lipoprotein. Timepoint: Before study; 8 weeks after intervention study. Method of measurement: A blood test.;High density Lipoprotein. Timepoint: Before study; 8 weeks after intervention study. Method of measurement: A blood test.

Countries

Iran (Islamic Republic of)

Contacts

Public ContactSamaneh Pishdad

Shahid Sadoughy University Of Yazd

Samanehpishdad@yahoo.com+98 13 3382 6402

Outcome results

None listed

Source: IRCT (via WHO ICTRP) · Data processed: Feb 4, 2026