Efficacy of A Gluten-Free Diet on Behavioral Of Autistic Children Without Gastrointestinal Disorders

Status

Active, not recruiting

Phases

Unknown

Study type

Interventional

Source

IRCT

Registry ID

IRCT2016082215339N2

Enrollment

Registered

2016-09-12

Start date

2011-09-23

Completion date

Unknown

Last updated

2018-02-22

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Childhood Autism. Childhood Autism

Interventions

Intervention 1: Intervention group:Gluten-free diet( bread, biscuits, pasta, cakes and a variety of cookies without gluten), about 200 grams per day for 3 months. Intervention 2: Control group:Gluten

Lifestyle

Intervention group:Gluten-free diet( bread, biscuits, pasta, cakes and a variety of cookies without gluten), about 200 grams per day for 3 months

Control group:Gluten diet( bread, biscuits, pasta, cakes and a variety of cookies with gluten), about 200 grams per day for 3 months

Eligibility

Sex/Gender

All

Age

3 Years to 15 Years

Inclusion criteria

Inclusion criteria: Inclusion criteria: autism Exclusion criteria: not having the symptoms of autism and unwillingness to participate in research

Exclusion criteria

Exclusion criteria:

Design outcomes

Primary

Measure	Time frame
Symptoms of Autism. Timepoint: Before and three months after intervention. Method of measurement: GARS Questionnaire and Visual Scale of Behaviors.	—

Countries

Iran (Islamic Republic of)

Contacts

Public ContactFatemeh Amini Ranjbar

Kerman University of Medical Sciences

aminiranjbar@yahoo.com+98 34 3223 7337

Outcome results

None listed

Source: IRCT (via WHO ICTRP) · Data processed: Feb 4, 2026