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Evaluation of the effect of three-juice dietary supplement on the recovery of patients with iron deficiency anemia

: The effect of dietary supplement of three juices on the recovery of patients with iron deficiency anemia

Status
Recruiting
Phases
Unknown
Study type
Interventional
Source
IRCT
Registry ID
IRCT20151230025772N9
Enrollment
50
Registered
2020-09-20
Start date
2020-09-22
Completion date
Unknown
Last updated
2020-10-06

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Anemia. Other anemias

Interventions

Intervention 1: Patients receive a tablespoonful of three juice (including berry juice, date and grape) twice daily for a month. Intervention 2: Control group: Patients will receive one ferrous sulfa

Sponsors

Institute of pharmaceutical services razavi
Lead Sponsor

Eligibility

Sex/Gender
All
Age
18 Years to No maximum

Inclusion criteria

Inclusion criteria: Willingness to participate in the study people over 18 years

Exclusion criteria

Exclusion criteria: Intolerance allergy or allergic reaction to three juices specific or chronic diseases such as immunodeficiency hypothyroidism lupus kidney failure cancer use of certain medications unwillingness to continue herbal treatment bleeding

Design outcomes

Primary

MeasureTime frame
Anemia. Timepoint: Before intervention, one month after intervention. Method of measurement: Blood test.

Countries

Iran (Islamic Republic of)

Contacts

Public ContactSeyyed abbas zojaji

Zojaj darman tous company

Info@zojaj.club+98 51 3711 2611

Outcome results

None listed

Source: IRCT (via WHO ICTRP) · Data processed: Feb 4, 2026