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The Effect of Weight Training and Green Tea Supplement On Cardiovascular Risk Factors

Comparing the Effect of a Period of Weight Training and Green Tea Supplement with Control Group on Cardiovascular Risk Factors among Over weight and Obese Men

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
IRCT
Registry ID
IRCT2015122423216N2
Enrollment
60
Registered
2016-02-11
Start date
2014-09-23
Completion date
Unknown
Last updated
2018-02-22

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Condition 1: Cardiovascular Disease. Condition 2: obesity. Heart disease, unspecified Obesity, unspecified

Interventions

Intervention 1: Weight Training group: The Weight Training includes 3 session per week by 70 to 80 percent intensity a maximum repeat during the 8 weeks. Intervention 2: green tea group: The green tea
Prevention
Weight Training group: The Weight Training includes 3 session per week by 70 to 80 percent intensity a maximum repeat during the 8 weeks
green tea group: The green tea supplement consisted of three 500 mgs pills of standard green tea leaf per day
Weight Training along with the green tea group: The Weight Training includes 3 sessions per week by 70 to 80 percent intensity a maximum repeat during the 8 weeks. The green tea supplement consisted o
Control group: participants have not received any exercise and green tea during the trials

Sponsors

Vice chancellor for research, Islamic Azad University, Mahallat Branch
Lead Sponsor

Eligibility

Sex/Gender
Male
Age
27 Years to 42 Years

Inclusion criteria

Inclusion criteria: Inclusion criteria: men who have Body Mass Index(BMI) between 25 to 35 kg/m2; age between 27 to 42; lack of weight loss reduction; lack of any operation in spinal cord; lack of chronic backache; lack of deformity; non-smoker; lack of asthma history; lack of special disease and fracture Exclusion criteria: refusal from taking part in the research

Exclusion criteria

Exclusion criteria:

Design outcomes

Primary

MeasureTime frame
Glucose. Timepoint: Before Intervention and 8 Weeks After of Intervention. Method of measurement: Blood serum.;Tam Cholesterol. Timepoint: Before Intervention and 8 Weeks After of Intervention. Method of measurement: Blood serum.;Triglyceride. Timepoint: Before Intervention and 8 Weeks After of Intervention. Method of measurement: Blood serum.;Insulin Resistance Index. Timepoint: Before Intervention and 8 Weeks After of Intervention. Method of measurement: Calculation by formula.;Insulin. Timepoint: Before Intervention and 8 Weeks After of Intervention. Method of measurement: Blood serum.;LDL. Timepoint: Before Intervention and 8 Weeks After of Intervention. Method of measurement: Blood serum.;Body Mass Index (BMI). Timepoint: Before Intervention and 8 Weeks After of Intervention. Method of measurement: Calculation by formula.;Waist to Hip Ratio (WHR). Timepoint: Before Intervention and 8 Weeks After of Intervention. Method of measurement: Calculation by formula.;Body Fat Percentage. Timepoint: Before Intervention and 8 Weeks After of Intervention. Method of measurement: Calculation by Tools.;HDL. Timepoint: Before Intervention and 8 Weeks After of Intervention. Method of measurement: Blood serum.

Countries

Iran (Islamic Republic of)

Contacts

Public ContactBahram Abedi

Islamic Azad university, Mahallat Branch

abedi_bahram2000@yahoo.com+98 86 4325 7554

Outcome results

None listed

Source: IRCT (via WHO ICTRP) · Data processed: Feb 4, 2026