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The effect of a health communication campaign for reducing hot tea consumption among female students.

The effect of a health communication campaign for reducing hot tea consumption among female students.

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
IRCT
Registry ID
IRCT201504157132N10
Enrollment
130
Registered
2015-05-12
Start date
2015-04-20
Completion date
Unknown
Last updated
2018-02-22

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

esophageal cancer. Oesophagus, unspecified

Interventions

Sponsors

Iran University of Medical Sciences and Health Services
Lead Sponsor

Eligibility

Sex/Gender
Female
Age
10 Years to 14 Years

Inclusion criteria

Inclusion criteria: Inclusion criteria: Studying at the school(five and six grade); Being female. Exclusion criteria: There is no exclusion criteria

Exclusion criteria

Exclusion criteria:

Design outcomes

Primary

MeasureTime frame
Hot tea consumption. Timepoint: Before and 1 month after the intervention. Method of measurement: scale.

Countries

Iran (Islamic Republic of)

Contacts

Public ContactTehereh Dehdari

Iran University of Medical Sciences and Health Services

dehdarit@yahoo.com+98 21 8670 4815

Outcome results

None listed

Source: IRCT (via WHO ICTRP) · Data processed: Feb 4, 2026