Effect of combined administration of weight reducing diet and apple cider vinegar in obese patients

Effect of combined administration of weight reducing diet and apple cider vinegar on anthropometric indices and serum lipids, glucose and neuropeptide Y levels in obese patients

Status

Active, not recruiting

Phases

Phase 4

Study type

Interventional

Source

IRCT

Registry ID

IRCT2013122815968N1

Enrollment

Registered

2014-03-10

Start date

2013-09-23

Completion date

Unknown

Last updated

2018-02-22

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

obesity. Localized adiposity, Obesity

Interventions

Intervention 1: patients in apple cider vinegar group (intervention group) will receive 30 cc apple cider vinegar (15 cc with lunch and 15 cc with dinner) during 12 weeks. Intervention 2: control grou

patients in apple cider vinegar group (intervention group) will receive 30 cc apple cider vinegar (15 cc with lunch and 15 cc with dinner) during 12 weeks.

control group: without action (placebo)

Eligibility

Sex/Gender

All

Age

20 Years to 60 Years

Inclusion criteria

Inclusion criteria: Inclusion criteria:tendency to cooperation- Body mass index more than 27 kg/m2 - age limitation of 20 to 60 years old Exclusion criteria: hypothyroidism and diabetes mellitus -digestive diseases- consumption of effective drugs to weight changes( such as sibutramine, xenical,glucocorticoid hormones, antipsychotic and antidepression drugs),consumption of nutritional supplements with title of weight reducing ( such as green tea)- pregnancy and lactation- allergy to apple cider vinegar

Exclusion criteria

Exclusion criteria:

Design outcomes

Primary

Measure	Time frame
Waist circumference. Timepoint: before intervention, six weeks after intervention,twelve weeks after intervention. Method of measurement: meter.;Weight. Timepoint: before intervention, six weeks after intervention,twelve weeks after intervention. Method of measurement: scale.;Body Mass Index. Timepoint: before intervention, six weeks after intervention,twelve weeks after intervention. Method of measurement: calculating.;Body Fat Composition. Timepoint: before intervention, six weeks after intervention,twelve weeks after intervention. Method of measurement: Bioelectrical Impedance Analysis.	—

Measure

Time frame

Waist circumference. Timepoint: before intervention, six weeks after intervention,twelve weeks after intervention. Method of measurement: meter.;Weight. Timepoint: before intervention, six weeks after intervention,twelve weeks after intervention. Method of measurement: scale.;Body Mass Index. Timepoint: before intervention, six weeks after intervention,twelve weeks after intervention. Method of measurement: calculating.;Body Fat Composition. Timepoint: before intervention, six weeks after intervention,twelve weeks after intervention. Method of measurement: Bioelectrical Impedance Analysis.

—

Secondary

Measure	Time frame
Serum NPY Neurotransmitter. Timepoint: before intervention,twelve weeks after intervention. Method of measurement: ELISA method.;Serum lipids density. Timepoint: before intervention,twelve weeks after intervention. Method of measurement: Enzymatic method by kit.;Fasting Blood Sugar. Timepoint: before intervention,twelve weeks after intervention. Method of measurement: Enzymatic method by kit.	—

Countries

Iran (Islamic Republic of)

Contacts

Public ContactSolaleh Sadat Khezri

National Nutrition and Food Technology Research Institute

solalesadat_khezri@yahoo.com+98 21223574835

Outcome results

None listed

Source: IRCT (via WHO ICTRP) · Data processed: Feb 4, 2026