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Effect of Taurine in obesity

Evaluation of the effect of oral taurine supplementation on Serum levels of fibroblast growth factors ( FGF19, FGF21), ß-Klotho co-receptor, glycemic status, lipid profile, adipocytokines, hs-CRP and body composition in obese women on a weight-loss diet

Status
Recruiting
Phases
Phase 3
Study type
Interventional
Source
IRCT
Registry ID
IRCT20131125015542N2
Enrollment
50
Registered
2018-11-24
Start date
2018-12-05
Completion date
Unknown
Last updated
2019-01-14

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Obesity. Obesity due to excess calories,

Interventions

Intervention 1: Intervention group: Daily consumption of 3 gram taurine ( cap 1 gram ) simultaneously with weight loss diet for 8 weeks. Intervention 2: Control group: Daily consumption of 3 cap place

Sponsors

Ahvaz University of Medical Sciences
Lead Sponsor

Eligibility

Sex/Gender
Female
Age
18 Years to 50 Years

Inclusion criteria

Inclusion criteria: Women aged 18 to 50 years old Body mass index between 30 to 40

Exclusion criteria

Exclusion criteria: Pregnancy and breast feeding Menopause Food allergy Having surgical operation to weight loss Having weight loss over the past six months Consumption of multivitamin/mineral supplements, herbal supplements or weight-loss drugs Having a special diet Having a history of cancer, acute or chronic renal Failure, acute or chronic hepatic failure, thyroid disorder and gastrointestinal diseases

Design outcomes

Primary

MeasureTime frame
Serum level of fibroblast growth factors FGF19. Timepoint: Before and 8 months after intervention. Method of measurement: ELISA.;Serum level of fibroblast growth factors FGF21. Timepoint: Before and 8 months after intervention. Method of measurement: ELISA.;Serum level of ß-Klotho co-receptor. Timepoint: Before and 8 months after intervention. Method of measurement: ELISA.;Serum level of leptin. Timepoint: Before and 8 months after intervention. Method of measurement: ELISA.;Serum level of adiponectin. Timepoint: Before and 8 months after intervention. Method of measurement: ELISA.;Serum level of High sensitivity C-reactive protein ( hs-CRP). Timepoint: Before and 8 months after intervention. Method of measurement: ELISA.;Serum level of insulin. Timepoint: Before and 8 months after intervention. Method of measurement: ELISA.;Lipid profile. Timepoint: Before and 8 months after intervention. Method of measurement: Colorimetric enzymatic method (Pars Azmun).;Alanine transaminase, Aspartate transaminase and Gamma-glutamyltransferase. Timepoint: Before and 8 months after intervention. Method of measurement: Colorimetric enzymatic method (Pars Azmun).;Body composition. Timepoint: Before, 4 weeks and 8 weeks after intervention. Method of measurement: Bioelectrical impedance analysis.;Waist circumference. Timepoint: Before, 4 weeks and 8 weeks after intervention. Method of measurement: Tape metre.;Fasting blood sugar (FBS). Timepoint: Before and 8 months after intervention. Method of measurement: Colorimetric enzymatic method (Pars Azmun).;Body weight. Timepoint: Before, 4 weeks and 8 weeks after intervention. Method of measurement: Scale.;Homeostatic Model Assessment for Insulin Resistance (HOMA-IR). Timepoint: Before and 8 months after intervention. Method of measurement: HOMA-IR: [fasting insulin Mu/ml × fasting glucose mg/dl]/405.

Countries

Iran (Islamic Republic of)

Contacts

Public ContactMaryam Asadi

Ahvaz Jundishapur University of Medical Sciences

maryamasadi136@gmail.com+98 61 3373 8253

Outcome results

None listed

Source: IRCT (via WHO ICTRP) · Data processed: Feb 21, 2026