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Effect of flaxseed oil supplementation on severity of depression and serum level of BDNF- a in depressed women: a randomized, double blind clinical trial

Effect of flaxseed oil supplementation on severity of depression and serum level of BDNF- a in depressed women: a randomized, double blind clinical trial

Status
Recruiting
Phases
Unknown
Study type
Interventional
Source
IRCT
Registry ID
IRCT20130903014551N3
Enrollment
60
Registered
2019-10-07
Start date
2019-10-14
Completion date
Unknown
Last updated
2019-11-05

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Depressive disorder. Major depressive disorder, single episode

Interventions

Intervention 1: Intervention group: Patients in this group will receive flaxseed oil supplementation, 1000 mg, made by Barijessence company twice a day for 10 weeks. Intervention 2: Control group: Pat

Sponsors

Esfahan University of Medical Sciences
Lead Sponsor

Eligibility

Sex/Gender
Female
Age
18 Years to 45 Years

Inclusion criteria

Inclusion criteria: Ages 18 to 45 years old Having Depression confirmed by a Psychiatrist according to DSM-IV criteria and being treated with antidepressant medications Willingness to cooperate in the project

Exclusion criteria

Exclusion criteria: Having cardiovascular disease and hypertension Having kidney, liver, cancer, diabetes and inflammatory diseases Having addiction and taking any drugs, tobacco or alcohol Taking any multivitamin and omega-3 supplements 3 months before the study Having cysts in the breast and ovary or having family history of cysts

Design outcomes

Primary

MeasureTime frame
Severity of depression. Timepoint: Before and after intervention. Method of measurement: Beck questionnaire.;Serum level of BDNF. Timepoint: Before and after intervention. Method of measurement: ELISA method.

Secondary

MeasureTime frame
Physical activity. Timepoint: At the beginning and end of the intervention. Method of measurement: Physical activity record questionnaire.;Dietary intake. Timepoint: At the beginning the intervention, In the fifth week and end of the intervention. Method of measurement: Two day food record.

Countries

Iran (Islamic Republic of)

Contacts

Public ContactDr. Seyyed Morteza Safavi

Esfahan University of Medical Sciences

safavimorteza@yahoo.com+98 31 3792 3168

Outcome results

None listed

Source: IRCT (via WHO ICTRP) · Data processed: Feb 4, 2026