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Cranberry fruit in COVID-19

Comparison of the effectiveness of cranberry fruit and placebo in the treatment of symptoms of Covid-19 patients

Status
Active, not recruiting
Phases
Phase 3
Study type
Interventional
Source
IRCT
Registry ID
IRCT20101201005287N3
Enrollment
120
Registered
2022-02-22
Start date
2021-12-09
Completion date
Unknown
Last updated
2022-03-08

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

COVID-19, virus identified. COVID-19, virus identified

Interventions

Intervention 1: Intervention group: For 14 days, patients received the cranberry capsule (500 g) prepared in Tabriz School of Pharmacy, while receiving it from the researcher while visiting Imam Reza

Sponsors

Tabriz University of Medical Sciences
Lead Sponsor

Eligibility

Sex/Gender
All

Inclusion criteria

Inclusion criteria: Confirmation of Covid-19 by PCR test Satisfaction to participate in the study

Exclusion criteria

Exclusion criteria: Having an underlying disease Pregnant patients Stop taking the drug

Design outcomes

Primary

MeasureTime frame
Interleukin-6 blood levels of patients before and after taking the drug. Timepoint: Before starting the drug and 14 days after taking the drug. Method of measurement: Blood sample analysis for IL-6 by ELISA in the laboratory.

Secondary

MeasureTime frame
Serum TNF-a levels in patients' plasma. Timepoint: At the beginning of the study (before the intervention) and 14 days after starting the drug. Method of measurement: Blood sample analysis for TNF-a by ELISA in the laboratory.

Countries

Iran (Islamic Republic of)

Contacts

Public ContactAkbar Sharifi

Tabriz University of Medical Sciences

asharifi@tbzmed.ac.ir+98 41 1337 5449

Outcome results

None listed

Source: IRCT (via WHO ICTRP) · Data processed: Feb 4, 2026