Diet and nutrition among patients with inflammatory bowel disease in Austria and Germany

Diet and nutrition among patients with inflammatory bowel disease in Austria and Germany - Nutrition IBD Study

Status

Active, not recruiting

Phases

Unknown

Study type

Observational

Source

DRKS

Registry ID

DRKS00034123

Enrollment

3000

Registered

2024-04-30

Start date

2024-04-22

Completion date

Unknown

Last updated

2025-10-06

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

K50

Interventions

Group 1: - Patients with inflammatory bowel disease (IBD). - cross-sectional survey. The questionnaire is divided into 5 parts: it contains questions about the participants' demographics, dietary habi

Eligibility

Sex/Gender

All

Age

18 Years to No maximum

Inclusion criteria

Inclusion criteria: Diagnosis of Crohn’s Disease, Ulcerative Colitis or Unclassified IBD according to ECCO Guidelines

Exclusion criteria

Exclusion criteria: Inability to fill-out the questionnaire independently

Design outcomes

Primary

Measure	Time frame
Frequency of specific diets in IBD patients	—

Secondary

Measure	Time frame
- Reasons for specific diet - Information used - Association between dietary habits and demographic and/or disease specific data and quality of life	—

Countries

Austria, Germany

Contacts

Public ContactStefan Fürst

Medizinische Universität Graz

stefan.fuerst@medunigraz.at+4331638581171

Outcome results

None listed

Source: DRKS (via WHO ICTRP) · Data processed: Feb 4, 2026